GENERAL INSTRUCTIONS
The time allowed for each paper is indicated against the name of the paper and no extra time is to be allowed. In case of any discrepancy, the time stated on the question paper should be taken as correct. Visually impaired candidates will not be given extra time other than what is stated on their respective papers. Any time allocated to reading through questions is included in the total time shown, except when special paper instructions indicate otherwise.
All first session examinations will start at 8.00 a.m. The start time for the second session examinations will be as indicated on the timetable
Your attention is drawn to the regulations governing the conduct of candidates under items 3.0; 4.0; 5.0 and 6.0 of this timetable.
Supervisors must ensure that candidates have written their names, index numbers and have signed on their answer scripts before they collect the scripts from the candidates.
EXAMINATION PERIOD AND DATES FOR JUNE/JULY 2022
PRACTICAL & PROJECT PAPERS
DATE |
 |
PAPER CODE | PAPER NAME | DURATION | |
PLANNING WEDNESDAY 29TH JUNE, 2022ONE DAY ONLY |
|||||
PLANNING
WEDNESDAY
29TH JUNE 2022Â ONE DAY ONLY |
1. | 1402/314 | Food and Beverage Production Practical | 2 hrs | |
2. | 1802/104
1819/104 |
Food and Beverage Production Practical | 2 hrs | ||
3. | 1819/203 | Housekeeping practical | 1 hr | ||
4. | 1819/204 | Laundry practical | 1 hr | ||
5. | 2402/301
2419/301 |
Food and Beverage Management Practice | 3 hrs | ||
6. | 2406/101 | Housekeeping Management Practice | 3 hrs | ||
7. | 2406/201 | Laundry and Dry Cleaning Practice | 3 hrs | ||
8. | 2419/305 | Accommodation Management Practice | 2 hrs | ||
9. | 2801/105 | Housekeeping Practice | 1 hr | ||
10. | 2801/106 | Laundry Practice | 1 hr | ||
11. | 2802/105
2819/105/1 |
Food and Beverage Production Practical | 2 hrs | ||
12. | 2802/205
2819/205 |
Food and Beverage Production Management Practice | 2 hrs | ||
13. | 2802/305
2819/305 |
Food and Beverage Service and Sales Management Practice | 1 ½ hrs | ||
14. | 2819/106 | Accommodation Operations Practice | 2 hrs | ||
15. | 2819/203 | Accommodations Operations Management Practice I (Laundry) | 2 hrs | ||
16. | 2819/302 | Accommodations Operations Management Practice II (House Keeping) | 2 hrs | ||
START OF PRACTICAL PAPERSMONDAY 4TH JULY, 2022 |
|||||
START OF PRACTICAL PAPERSMONDAY4THJULY2022
LAST DAY OF PRACTICAL PAPERS
THURSDAY 15TH JULY 2022 |
17. | 0101/211 | Trade Practice | 12 hrs | |
18. | 0103/211 | Trade Practice | 12 hrs | ||
19. | 0105/211 | Trade Practice | 12 hrs | ||
20. | 0106/211 | Trade Practice | 12 hrs | ||
21. | 0202/211 | Trade Practice | 6 hrs | ||
22. | 0301/211 | Trade Practice | 8 hrs | ||
23. | 0302/211 | Trade Practice | 8 Hrs | ||
24. | 0304/211 | Trade Practice | 8 hrs | ||
25. | 0305/211 | Trade Practice | 8 hrs | ||
26. | 0401/211B | Trade Practice | 4 hrs | ||
27. | 0402/211 | Trade Practice, Food and Beverage Production | 5 hrs | ||
28. | 0402/216 | Trade Practice on Food and Beverage Service | 3 hrs | ||
29. | 0404/211 | Trade Practice | 9 hrs | ||
30. | 0405/211 | Trade Practice | 9 hrs | ||
31. | 0501/103 | Metal Processing Technology Practice I | 9 hrs | ||
32. | 0501/203 | Metal Processing Technology Practice II | 12 hrs | ||
33. | 0503/103 | Motor Vehicle Practice I | 16 hrs | ||
34. | 0503/203 | Motor Vehicle Practice II | 16 hrs | ||
35. | 0504/105 | Trade Practice I | 6 hrs | ||
36. | 0504/204 | Trade Practice II | 6 hrs | ||
37. | 05041/105 | General Marine Engineering practical (Trade practice I) | 12 hrs | ||
38. | 05041/205 | Marine Engineering Technology Practical (Trade Practice II) | 12 hrs | ||
39. | 0505/103 | Refrigeration and Air Conditioning Trade Practice I | 6 hrs | ||
40. | 0505/203 | Refrigeration and air Conditioning Trade Practice II | 6 hrs | ||
41. | 0601/103 | Electrical & Electronics Technology Practice I | 9 hrs | ||
42. | 0601/203 | Electrical and Electronics Technology Practice II | 8 hrs | ||
43. | 0701/103 | Appropriate Carpentry & Joinery Practice I | 9 hrs | ||
44. | 0701/203 | Appropriate Carpentry & Joinery Practice II | 9 hrs | ||
45. | 0702/103 | Building Technology Practice I | 9 hrs | ||
46. | 0702/203 | Building Technology Practice II | 9 hrs | ||
47. | 0801/103 | Fashion Design & Garment Making Practice I | 7 hrs | ||
48. | 0801/203 | Fashion Design & Garment Making Practice II | 7 hrs | ||
49. | 0602/203
0920/202 |
ICT Trade Practice II | 6 hrs | ||
50. | 0901/103 | Hair Dressing and Beauty Therapy Practice I | 6 hrs | ||
51. | 0901/203 | Hair Dressing and Beauty Therapy Practice II | 6 hrs | ||
52. | 0902/103 | Food Processing Technology Practice I | 6 hrs | ||
53. | 0902/203 | Food Processing Technology Practice II | 6 hrs | ||
54. | 0903/103 | Leather Technology Practice I | 12 hrs | ||
55. | 0903/203 | Leather Technology Practice II | 12 hrs | ||
56. | 0904/103 | Agribusiness Practice I | 9 hrs | ||
57. | 0904/203 | Agribusiness Practice II | 9 hrs | ||
58. | 0920/102
0602/103 |
Information Communications Technology Practice I | 6 hrs | ||
59. | 1102/315 | Trade Practice | 25 Hrs | ||
60. | 1103/315 | Trade Practice | 6 Hrs | ||
61. | 1105/315 | Trade Practice | 6 Hrs | ||
62. | 1106/315 | Trade Practice | 25 Hrs | ||
63. | 1202/314 | Electrical Installation Practice | 8 Hrs | ||
64. | 1204/313 | Electronic Instruments & Fault Diag. (Practice) | 8 Hrs | ||
65. | 1301/315 | Carpentry & Joinery Craft Practice | 9 Hrs | ||
66. | 1304/315 | Masonry Craft Practice | 9 Hrs | ||
67. | 1305/315 | Plumbing Craft Practice | 9 Hrs | ||
68. | 1308/315 | Land Surveying Craft Practice | 6 Hrs | ||
69. | 1309/315 | Road Construction Craft Practice | 9 Hrs | ||
70. | 1401/311 | Garment Making Practical | 7 Hrs | ||
71. | 1402/314 | Food & Beverage Production Practical | 6 Hrs | ||
72. | 1402/315 | Food & Beverage Service Practical | 3 Hrs | ||
73. | 1403/315 | Food Processing & Preservation Practical | 6 Hrs | ||
74. | 1404/315 | Trade Practice | 6 Hrs | ||
75. | 1406/311 | Housekeeping Practical | 4 Hrs | ||
76. | 1406/312 | Laundry Practical | 4 Hrs | ||
77. | 1409/315 | Fisheries Technology Trade Practice | 6 Hrs | ||
78. | 1410/208/2 | Kenyan Sign Language (KSL) Expressive Signing Skills (Practice) {15 minutes per candidate} | 15 min each | ||
79. | 1501/206 | Mechanical Engineering Trade Practice | 25 hrs | ||
80. | 1503/106 | Motor Vehicle Technology Trade Practice I | 6 hrs | ||
81. | 1503/206 | Motor Vehicle Technology Trade Practice II | 6 hrs | ||
82. | 1504/106 | Trade Practice I | 12 hrs | ||
83. | 1504/206 | Trade Practice II | 12 hrs | ||
84. | 15041/106
|
Navigation Safety and Boat Handling Practice
(Trade Practice) |
6 hrs | ||
85. | 1505/106 | Trade Practice I | 12hrs | ||
86. | 1505/206 | Trade Practice II | 12 hrs | ||
87. | 15051/106 | General Marine Engineering Practical (Trade Practice) | 12 hrs | ||
88. | 1507/114
1907/104 |
Bread & Confectionery Making I Practice | 6 hrs | ||
89. | 1507/213
1907/204 |
Bread & Confectionery Making II Practice | 6 hrs | ||
90. | 1508/106 | Welding and Fabrication Trade Practice I | 18 hrs | ||
91. | 1508/206 | Welding and Fabrication Trade Practice II | 18 hrs | ||
92. | 1509/106 | Construction Plant Trade Practice I | 8 hrs | ||
93. | 1509/206 | Construction Plant Trade Practice II | 9 hrs | ||
94. | 1521/104
1601/106 1602/106 |
Trade Practice I
|
8 hrs |
||
95. | 1521/206
1601/206 |
Trade Practice II
|
8 hrs | ||
96. | 1522/206
1602/206 |
Telecom Systems and Fault Diagnosis |
12 hrs |
||
97. | 1704/106 | Building Construction Practice | 15 hrs | ||
98. | 1704/205 | Building Construction Practice | 18 hrs | ||
99. | 1801/105 | Fabric Colouration Practical | 4 hrs | ||
100. | 1801/203 | Garment Making Practical (For Women) | 7 hrs | ||
101. | 1801/204 | Garment Making Practical (For Men) | 7 hrs | ||
102. | 1801/205 | Batik and Embroidery Practical | 4 hrs | ||
103. | 1802/104
1819/104 |
Food and Beverage Production Practical | 6 hrs | ||
104. | 1802/204 | Food and Beverage Service and Sales Practical | 3 hrs | ||
105. | 1805/108/2 | Kenyan Sign language- Expressive skills (Practical) {15 minutes per candidate} | 15 Minutes Each | ||
106. | 1819/106 | Food & Beverage Service Practical | 3 hrs | ||
107. | 1819/203 | House Keeping Practical | 5 hrs | ||
108. | 1819/204 | Laundry Practical | 5 hrs | ||
109. | 1903/106 | Food Processing and Preservation I Practical | 6 hrs | ||
110. | 1903/205 | Food Processing and Preservation II Practical | 6 hrs | ||
111. | 1906/106 | Sustainable Ecological Agriculture Trade Practice I | 6 hrs | ||
112. | 1906/206 | Sustainable Ecological Agriculture Trade Practice II | 6 hrs | ||
113. | 1908/106 | Trade Practice | 6 hrs | ||
114. | 1908/205 | Trade Practice II | 6 hrs | ||
115. | 2401/302 | Garment Cutting and Making Practical | 6 hrs | ||
116. | 2402/301
2419/301 |
Food & Beverage Management Practice | 6 hrs | ||
117. | 2406/101 | House Keeping Management Practice | 5 hrs | ||
118. | 2406/201 | Laundry and Dry Cleaning Practice | 5 hrs | ||
119. | 2419/305 | Accommodation Management Practice | 4 hrs | ||
120. | 2420/201A | Bread Making Practice II | 8 hrs | ||
121. | 2420/201B | Flour & Confectionery Practice II | 6 hrs | ||
122. | 2420/301 | Bread Making & Flour Confectionery Practice III | 12 hrs | ||
123. | 25041/106 | Navigation safety and ship maintenance practical | 12 hrs | ||
124. | 2801/105 | Housekeeping Practice | 4 hrs | ||
125. | 2801/106 | Laundry Practice | 4 hrs | ||
126. | 2802/105Â 2819/105/1 | Food and Beverage Production Practical | 6 hrs | ||
127. | 2802/106Â 2819/105/2 | Food and Beverage Service Practical | 3 hrs | ||
128. | 2802/205
2819/205 |
Food Production Management Practice | 5 hrs | ||
129. | 2802/305
2819/305 |
Food and Beverage Service and Sales Management Practice | 6 hrs | ||
130. | 2803/105 | Clothing Construction I Practical | 6 hrs | ||
131. | 2803/205 | Clothing Construction II Practical | 6 hrs | ||
132. | 2803/305 | Clothing Construction III Practical | 6 hrs | ||
133. | 2819/106 | Accommodation Operations Practice | 7 hrs | ||
134. | 2819/203 | Accommodation Operations Management I Practice (Laundry) | 4 hrs | ||
135. | 2819/302
|
Accommodation Operations Management II Practice             (House Keeping) | 6 hrs | ||
136. | 2830/105 | Spinning Machinery and Maintenance Practical | 6 hrs | ||
137. | 2830/205 | Weaving and Knitting Machinery practical | 6 hrs | ||
138. | 2830/305 | Quality Control, Analysis and Testing Practical | 6 hrs | ||
139. | 2913/206 | Food Processing I Practical | 6 hrs | ||
140. | 2913/306 | Food Processing II Practical | 6 hrs | ||
141. | 2920/105 | Baking I Practice (Bread) | 6 hrs | ||
142. | 2920/106 | Baking I Practice (Confectionery) | 6 hrs | ||
143. | 2920/204 | Baking II Practice (Bread) | 6 hrs | ||
144. | 2920/205 | Baking II Practice (Confectionery) | 6 hrs | ||
145. | 2920/305 | Baking III Practice (Bread) | 8 hrs | ||
146. | 2920/306 | Baking III Practice (Confectionery) | 8 hrs | ||
8.00 A.M. TUESDAY 12TH JULY, 2022MORNING SESSION |
|||||
 | 147. | 2915/306 | Analytical Chemistry Practical III | 4 hrs | |
8.00 A.M. WEDNESDAY 13TH JULY, 2022MORNING SESSION |
|||||
 | 148. | 2914/106 | Applied Biology Practical I | 4 hrs | |
 | 149. | 1704/203 | Building Construction II & CAD | 3 hrs | |
8.00 A.M. THURSDAY 14TH JULY, 2022MORNING SESSION |
|||||
 | 150. | 2915/206 | Analytical Chemistry Practical II | 4 hrs | |
 | 151. | 2709/205 | Architectural Landscaping, Graphic design I Architectural Technology | 4 hrs | |
 | 152. | 2710/206 | Architectural Design and Landscaping | 4 hrs | |
8.00 A.M. FRIDAY 15TH JULY, 2022MORNING SESSION |
|||||
 | 153. | 1408/315 | Science Laboratory Practice (Practical) | 4 hrs | |
 | 154. | 2501/301
2502/301 2503/301 2508/301 2509/301 |
Computer Aided Drawing |
3 hrs |
WRITTEN PAPERS
DATE | PAPER CODE | PAPER NAME | DURATION | ||
8.00 A.M. DAY 1 MONDAY 18TH JULY, 20221ST MORNING SESSION |
|||||
MONDAY18TH JULY2022 1ST MORNING SESSION8.00 A.M.DAY 1 |
1. | 0504/101 | Entrepreneurship and Communication Technology | 2½ hrs | |
2. | 05041/101 | Entrepreneurship and Communication Technology | 2½ hrs | ||
3. | 05041/201 | Communications and Life Skills | 2½ hrs | ||
4. | 1314/101 | Water Resources I | 3 hrs | ||
5. | 1314/201 | Water Resources II | 3 hrs | ||
6. | 1412/315 | Medical Laboratory Technology Practice | 4 hrs | ||
7. | 1501/101
1503/101 1508/101 1509/101 1601/101 1602/101 1704/101 |
ICT and Entrepreneurship
|
3 hrs |
||
8. | 1501/201
1503/201 1508/201 1509/201 1521/201 1522/201 1601/201 1602/201 1704/201 |
Communication Skills | 3 hrs | ||
9. | 1504/101 | Entrepreneurship & Communication Technology | 3 hrs | ||
10. | 1504/201 | Ship Construction & Stability | 3 hrs | ||
11. | 15041/101
15051/101 |
Entrepreneurship and Communication Technology | 3 hrs | ||
12. | 1505/101 | Entrepreneurship & Communication Technology | 3 hrs | ||
13. | 1505/201 | Marine Engineering & Management | 3 hrs | ||
14. | 15041/201
15051/201 |
Communication skills and Fundamentals of Management | 3 hrs | ||
15. | 1507/113
1907/101 1801/101 1802/101 1803/101 1804/101 1805/101 1819/101 1901/101 1903/101 1904/101 1905/101 1906/101 1908/101 |
ICT, Mathematics and Entrepreneurship
|
3 hrs
|
||
16. | 1507/212A
1801/201 1802/201 1803/201 1804/201 1805/201 1901/201 1903/201 1904/201 1905/201 1906/201 1907/201 1908/201 |
Communications Skills
|
3 hrs |
||
17. | 1521/101
1522/101 |
ICT Technical Drawing and Entrepreneurship
|
3 hrs | ||
18. | 1521/101
1522/101 |
ICT Technical Drawing and Entrepreneurship | 3 hrs | ||
 |
11.30 A.M DAY 1 MONDAY 18TH JULY, 20222nd MORNING SESSION |
||||
MONDAY18THJULY 20222nd MORNING SESSION11.30 A.M.DAY 1 |
19. | 1080/211 | Mathematics | 3 hrs | |
20. | 1102/311
1103/311 1105/311 1106/311 |
Mathematics & Engineering Science
|
3 hrs | ||
21. | 1202/311 | Mathematics | 3 hrs | ||
22. | 1204/311 | Mathematics | 3 hrs | ||
23. | 1301/311
1304/311 1305/311 1309/311 |
Mathematics | 3 hrs | ||
24. | 1308/311 | Mathematics | 3 hrs | ||
25. | 1402/311 | Food & Beverage Production Theory | 3 hrs | ||
26. | 1403/311 | Food Engineering | 3 hrs | ||
27. | 1404/311 | Principles of Leather Manufacture | 3 hrs | ||
28. | 1405/311 | Crop Production | 3 hrs | ||
29. | 1408/311 | Laboratory Practice | 3 hrs | ||
30. | 1409/311 | Fishing Technology | 3 hrs | ||
31. | 1410/201 | Social Development Theory Methods, Policy & Administration | 3 hrs | ||
32. | 1411/311 | Introduction to Printing Technology | 3 hrs | ||
33. | 1908/204 | Fish Technology | 3 hrs | ||
34. | 2080/201
2081/201 2082/201 2083/201 |
Mathematics | 3 hrs | ||
35. | 2401/301 | Pattern Drafting & Grading Practical | 4 hrs | ||
36. | 2425/101 | Principles of Crop Production I & Soil Science | 3 hrs | ||
37. | 2425/201 | Principles of Crop Production II & Soil Fertility & Plant Nutrition | 3 hrs | ||
38. | 2425/301 | Crop Production III | 3 hrs | ||
39. | 2426/101 2427/101A | Nutrition, Community Health & Diet Therapy I Practice | 3 hrs | ||
40. | 2426/201
2427/201A |
Nutrition & Diet Therapy II Practice | 3 hrs | ||
41. | 2426/301
2427/301 |
Diet Therapy III Practice & Theory | 3 hrs | ||
42. | 3084/201 | Soil Mechanics & Foundation Engineering | 3 hrs | ||
43. | 3301/214 | Plane Surveying | 3 hrs | ||
44. | 3302/214 | Image Processing & Interpretation | 3 hrs | ||
45. | 3303/214 | Computer Assisted Cartography | 3 hrs | ||
8.00 A.M. DAY 2 TUESDAY 19TH JULY, 20221st MORNING SESSION |
|||||
TUESDAY
19TH JULY 2022 1st MORNING SESSION8.00 A.M.DAY 2
|
46. | 2301/303
2302/303 |
Structures |
3 hrs |
|
47. | 2303/303 | Hydrological Processes | 3 hrs | ||
48. | 2304/303 | Hydrogeology | 3 hrs | ||
49. | 2305/303
2307/303 2308/303 |
Structures
|
3 hrs |
||
50. | 2311/303
2312/303 |
Photogrammetry and Remote Sensing
|
3 hrs
3 hrs |
||
51. | 2313/303 | Cartography, Photogrammetry & Remote Sensing | 3 hrs | ||
52. | 2402/302
2419/302 |
Food & Beverage Production Theory
|
3 hrs | ||
53. | 2403/303 | Food Analysis | 3 hrs | ||
54. | 2406/302 | Communication Skills | 3 hrs | ||
55. | 2416/301
2417/301 2418/301 |
Art Studio Organization & Management
|
3 hrs |
||
56. | 2422/301
2423/301 2424/301 |
Industrial Organization and Management
|
3 hrs
|
||
57. | 2501/101
2502/101 2503/101 2508/101 2509/101 2601/101 2602/101 2603/101 2705/101 2707/101 2709/101 2710/101 |
ICT, Communication skills and Entrepreneurship | 3 hrs
|
||
58. | 2501/201
2502/201 2503/201 2508/201 2509/201 |
Industrial Organisation and Management
|
3 hrs |
||
59. | 2501/305 | Production Line Processes and Foundry Technology | 3 hrs | ||
60. | 2502/305 | Power Production Systems | 3 hrs | ||
61. | 2503/305 | Auto Electrics and Electronics | 3 hrs | ||
62. | 2508/305 | Advanced Fabrication Technology | 3 hrs | ||
63. | 2509/305 | Construction Plant Technology and Practice III | 3 hrs | ||
64. | 2504/101 | Entrepreneurship and Communication Technology | 3 hrs | ||
65. | 25041/101
25051/101 |
Entrepreneurship and Communication Technology | 3 hrs | ||
66. | 2505/101 | Entrepreneurship and Communication Skills | 3 hrs | ||
67. | 2506/101
2507/101 |
Entrepreneurship & Communication Technology | 3 hrs | ||
68. | 2521/101 | ICT, Entrepreneurship, Life and Communication Skills | 3 hrs | ||
69. | 2525/101
2528/101 2802/101 2803/101 2805/101 2819/101 2830/101 2901/101 2902/101 2903/101 2904/101 2905/101 2906/101 2907/101 2908/101 2909/101 2910/101 2911/101 2912/101 2913/101 2914/101 2915/101 2916/101 2920/101 2921/101 2922/101 |
ICT, Communication Skills and Entrepreneurship
|
3 hrs
|
||
70. | 2914/201
2915/201 |
Research Methods | 3 hrs | ||
71. | 2914/301
2915/301 |
Industrial Organization and Management | 3 hrs | ||
72. | 1904/106 | Science Laboratory Techniques practical I | 4 hrs | ||
11.30 A.M. DAY 2, TUESDAY 19TH JULY 20222nd MORNING SESSION |
|||||
TUESDAY19TH JULY 20222nd MORNING SESSION11.30 A.M.DAY 2 |
73. | 0101/215
0103/215 0105/215 0106/215 0202/215 0301/215 0302/215 0304/215 0305/215 0401/215 0402/215 0404/215 0405/215 |
Support Subjects
|
3 hrs
|
|
74. | 2205/301 | Systems analysis & Design | 3 hrs | ||
75. | 2207/302 | Telecommunication Principles | 3 hrs | ||
76. | 2404/301 | Taxonomy, Ecology, Soil-Study Herbarium, Aquarium and Vivarium | 3 hrs | ||
77. | 2407/301 | Parasitology & Histological Techn. | 3 hrs | ||
78. | 2411/301 | Physical Chemistry | 3 hrs | ||
79. | 2428/101 | Social Work, Theory Practice & Community Development | 3 hrs | ||
80. | 2428/201 | Resource Mobilization, Fund Raising & Project Management | 3 hrs | ||
81. | 2428/301 | Social Psychology & Human Development | 3 hrs | ||
82. | 2428/304 | Transformation & Social Marketing | 3 hrs | ||
83. | 2429/301 | Social and Administrative Pharmacy | 3 hrs | ||
84. | 2504/201 | Chart Work Practices | 3 hrs | ||
85. | 2504/302 | Ship Stability and Handling | 3 hrs | ||
86. | 25041/201 | Chart work | 3 hrs | ||
87. | 2505/201 | Ship Construction & Naval Architecture II | 3 hrs | ||
88. | 2505/301 | Marine Organisation and Management | 3 hrs | ||
89. | 25051/201 | Ship Stability | 3 hrs | ||
90. | 25041/301 | Marine Organisation and Management | 3 hrs | ||
91. | 25051/301 | Marine Organisation and Management | 3 hrs | ||
92. | 2506/201 | Aircraft Propeller Systems | 3 hrs | ||
93. | 2506/301
2507/301 |
Industrial Organisation and Management | 3 hrs | ||
94. | 2507/201 | Aircraft Instruments and Measurement Systems | 3 hrs | ||
95. | 2521/202 | Industrial Control Systems | 3 hrs | ||
96. | 2521/303
2601/301 2602/301 2603/301 |
Industrial management and Engineering Contracts | 3 hrs | ||
97. | 2528/201
2922/201 |
Earth Science and Environmental Information Systems
|
3 hrs | ||
98. | 2528/301
2922/301 |
Atmospheric Science | 3 hrs | ||
99. | 2601/201
2602/201 2603/201 |
Control Systems and Programmable Logic Controllers |
3 hrs | ||
100. | 2705/204
2707/204 |
Measurement of Building and Civil Engineering Works, Estimating and Costing I | 3 hrs | ||
101. | 2710/205 | History of Architecture | 3 hrs | ||
102. | 2710/305 | Environmental Planning and Management | 3 hrs | ||
103. | 2802/201 | Hospitality Accounting and Law | 3 hrs | ||
104. | 2802/301
2920/301 |
Human Relations | 3 hrs | ||
105. | 2803/201 | Industrial Organization Management I & Quality Control I | 3 hrs | ||
106. | 2803/301 | Industrial Organization Management II & Quality Control II | 3 hrs | ||
107. | 2805/201 | Legal Instruments for Child Protection | 3 hrs | ||
108. | 2805/303 | Resource Mobilization and Project Management | 3 hrs | ||
109. | 2830/201 | Weaving and Knitting Machinery practical | 3 hrs | ||
110. | 2830/301 | Textile Preparation and Finishing Processes | 3 hrs | ||
111. | 2901/202 | Research methods | 3 hrs | ||
112. | 2901/302 | Project Management | 3 hrs | ||
113. | 2910/202 | Crop enterprise management II | 3 hrs | ||
114. | 2910/301 | Crop enterprise management III | 3 hrs | ||
115. | 2913/201 | Food Chemistry I and Food Microbiology I | 3 hrs | ||
116. | 2913/302 | Food Chemistry II & Food Microbiology II | 3 hrs | ||
117. | 2916/205 | Introduction to Primary Health Care and Principles of Nutrition and Behaviour | 3 hrs | ||
118. | 2916/305 | Community Partnership Skills, Nutrition Assessment and Surveillance and Nutrition in Emergency | 3 hrs | ||
119. | 3402/201 | Trends and Issues in Education and Training | 3 hrs | ||
8.00 A.M. DAY 3, WEDNESDAY 20TH JULY, 20221ST MORNING SESSION |
|||||
WEDNESDAY20TH JULY, 20221ST MORNING SESSION8.00 A.M.DAY 3 |
120. | 0101/214
0103/214 0105/214 0106/214 0202/214 0301/214 0302/214 0304/214 0305/214 0401/214 0404/214 0405/214 |
Applied Geometry |
3 hrs |
|
121. | 0504/102 | Technical Drawing & Engineering Science | 2 ½ hrs | ||
122. | 0504/202 | Technical Drawing & Engineering Science | 2 ½ hrs | ||
123. | 05041/102 | Mathematics I and Applied Science I | 2 ½ hrs | ||
124. | 05041/202 | Mathematics II and Applied Science II | 2 ½ hrs | ||
125. | 1080/213 | Strength & Properties of Materials | 3 hrs | ||
126. | 1102/312
1103/312 1105/312 1106/312 |
Technical Drawing |
3 hrs
|
||
127. | 1202/315 | Electrical Maintenance & Fault Diagnosis | 3 hrs | ||
128. | 1204/312 | Electronic Instruments & Fault Diagnosis (Theory) | 3 hrs | ||
129. | 1301/312
1304/312 1305/312 |
Technical Drawing
|
3 hrs |
||
130. | 1308/312 | Survey Drawing | 3 hrs | ||
131. | 1309/312 | Soil Mechanics & Engineering Materials | 3 hrs | ||
132. | 1314/102 | Water and Waste Water I | 3 hrs | ||
133. | 1314/202 | Water and Waste Water II | 3 hrs | ||
134. | 1501/104
1508/104 1509/104 |
Technical Drawing I |
3 hrs | ||
135. | 1503/104 | Technical Drawing I | 3 hrs | ||
136. | 1504/104 | Cargo Work | 3 hrs | ||
137. | 15041/104 | Seamanship | 3 hrs | ||
138. | 1505/104 | Technical Drawing & Workshop Technology | 3 hrs | ||
139. | 1505/204 | Workshop Technology | 3 hrs | ||
140. | 15051/104 | Marine Engineering Knowledge I | 3 hrs | ||
141. | 15051/204 | Marine Engineering Knowledge II | 3 hrs | ||
142. | 1507/112
1907/102 1802/102 1819/102 |
Food Science & Nutrition |
3hrs |
||
143. | 1507/212B
1907/202 |
Baking Control | 3 hrs | ||
144. | 1521/102
1522/102 |
Mathematics & Trade Science I
|
3 hrs | ||
145. | 1521/204
1601/204 |
Micro-Electronics, Electrical Principles II, Electrical Maintenance And Fault Diagnosis | 3 hrs | ||
146. | 1522/204
1602/204 |
Micro Electronics, Electrical Principles and Fault Diagnosis | 3 hrs | ||
147. | 1601/102
1602/102 |
Applied Science, Electrical Principles I and Electronics | 3 hrs | ||
148. | 1801/202 | Garment Cutting and Making Theory, Pattern Drafting II and Grading | 4 hrs | ||
149. | 1802/202 | Food and Beverage Control and Catering Premises & Equip | 3 hrs | ||
150. | 1804/102 | Fundamentals in Childcare and Protection. | 3 hrs | ||
151. | 1804/202 | Legal Framework in Childcare Protection | 3 hrs | ||
152. | 1805/102 | Sociology, Social Policy and Administration | 3 hrs | ||
153. | 1805/202 | Introduction to Community Development | 3 hrs | ||
154. | 1901/102 | Earth and Physical Sciences | 3 hrs | ||
155. | 1901/202 | Exploration Geophysics & Seismic Techniques | 3 hrs | ||
156. | 1903/102 | Applied Science and Laboratory Practice | 3 hrs | ||
157. | 1903/202 | Food Chemistry and Food Microbiology | 3 hrs | ||
158. | 1904/102 | Principles of Laboratory & Workshop Practice I | 3 hrs | ||
159. | 1904/202 | Principles Laboratory & Workshop Practice II | 3 hrs | ||
160. | 1905/102 | Applied Physical Sciences, Applied Biological Sciences, Anatomy and Physiology | 3 hrs | ||
161. | 1905/202 | Community Diagnosis & Mobilization, Introduction to Nutrition Surveillance and Nutrition in Emergency | 3 hrs | ||
162. | 1906/102 | Applied Science | 3 hrs | ||
163. | 1906/205 | Agricultural Economics, Farm Management and Extension | 3 hrs | ||
164. | 2209/201 | System Analysis and Design | 3 hrs | ||
165. | 2209/301 | Quantitative Methods | 3 hrs | ||
166. | 2902/303 | Personal Development, Ethical and Legal Issues | 3 hrs | ||
167. | 2902/105
2903/105 2904/105 2905/105 2906/105 2907/105 2908/105 2909/105 2911/105 2912/105 |
Personal development I and Life skills | 3 hrs | ||
168. | 2902/202
2903/202 2904/202 2905/202 2906/202 2907/202 2908/202 2909/202 2911/202 2912/202 |
Group Counselling | 3 hrs | ||
169. | 2903/303 | Personal Development, Professional, Ethical and Legal Issues | 3 hrs | ||
170. | 2904/303 | Personal and Professional Development, Ethical and Legal Issues | 3 hrs | ||
171. | 2905/303 | Personal Development and Professional Issues | 3 hrs | ||
172. | 2906/303 | Personal Development, Family Counselling and Effective Parenting. | 3 hrs | ||
173. | 2907/303 | Personal and Professional Development | 3 hrs | ||
174. | 2908/303 | Advocacy For Persons With Special Needs and Disabilities | 3 hrs | ||
175. | 2909/303 | Personal Development and Spiritual Formation | 3 hrs | ||
176. | 2914/206 | Applied Biology Practical II | 4 hrs | ||
11.30 A.M. DAY 3 WEDNESDAY, 20TH JULY, 20222ND MORNING SESSION |
|||||
WEDNESDAY,20TH JULY 2022
2ND MORNING SESSION11.30 A.M.DAY 3 |
177. | 1501/204
1503/204 1508/204 1509/204 |
Technical Drawing II | 3 hrs | |
178. | 2101/301
2102/301 2103/301 2104/301 2105/301 2106/301 2107/301 2108/301 |
Mathematics
|
3 hrs |
||
179. | 2201/301
2203/301 2204/301 2206/301 |
Mathematics
|
3 hrs
|
||
180. | 2207/301 | Mathematics | 3 hrs | ||
181. | 2208/301 | Mathematics | 3 hrs | ||
182. | 2209/101 | Introduction to Computers & Principles of Operating Systems | 3 hrs | ||
183. | 2413/301 | Mathematics | 3 hrs | ||
184. | 2429/302 | Drug Supply Management | 3 hrs | ||
185. | 2501/103
2502/103 2503/103 2508/103 2509/103 |
Engineering Mathematics I
|
3 hrs
|
||
186. | 2501/203
2502/203 2503/203 2508/203 2509/203 |
Engineering Mathematics II
|
3 hrs |
||
187. | 2501/303
2502/303 2503/303 2508/303 2509/303 |
Engineering Mathematics III |
3 hrs |
||
188. | 2504/103
2505/103 |
Mathematics I & Applied Science
|
3 hrs | ||
189. | 2504/203
2505/203 |
Engineering Mathematics I
|
3 hrs | ||
190. | 2504/303 | Ship Power Plant | 3 hrs | ||
191. | 25041/103
25051/103 |
Mathematics I and Applied science | 3 hrs | ||
192. | 25041/203 | Mathematics II | 3 hrs | ||
193. | 25051/203 | Engineering Mathematics II | 3 hrs | ||
194. | 25041/303 | Ship board operations and marine environment | 3 hrs | ||
195. | 2505/303 | Engineering Mathematics II | 3 hrs | ||
196. | 25051/303
|
Engineering Mathematics III | 3 hrs | ||
197. | 2506/103
2507/103 |
Engineering Mathematics I & Engineering Science I | 3 hrs | ||
198. | 2506/203
2507/203 |
Engineering Mathematics II | 3 hrs | ||
199. | 2506/303
2507/303 |
Engineering Mathematics III | 3 hrs | ||
200. | 2525/102
2910/102 2921/102 |
Applied Science I
|
3 hrs |
||
201. | 2525/201
2921/201 |
Applied Science II | 3 hrs | ||
202. | 2525/305
2921/305 |
Natural Resource Management |
3 hrs |
||
203. | 2528/102
2922/102 |
Environmental Chemistry & Applied Science
|
3 hrs | ||
204. | 2528/202
2922/202 |
Environmental Pollution Control, Health and Safety
|
3 hrs | ||
205. | 2528/302
2922/302 |
Environmental waste Management EIA and Environmental Law | 3 hrs | ||
206. | 2705/102
2707/102 2709/102 2710/102 |
Mathematics I and Physical Science
|
3 hrs |
||
207. | 2705/201
2707/201 2709/201 2710/201 |
Mathematics II and Surveying II
|
3 hrs |
||
208. | 2705/301
2707/301 2709/301 2710/301 |
Mathematics III and Surveying III
|
3 hrs |
||
209. | 2830/102 | Mathematics I, Physics and Technical Drawing | 3 hrs | ||
210. | 2830/202 | Mathematics II | 3 hrs | ||
211. | 2830/302 | Dyeing and Printing technology | 3 hrs | ||
212. | 2901/102 | Applied Mathematics and Economics | 3 hrs | ||
213. | 2901/201 | Applied Mathematics | 3 hrs | ||
214. | 2901/301 | Financial Accounting | 3 hrs | ||
215. | 2910/201 | Applied Science II | 3 hrs | ||
216. | 2910/302 | Agricultural Biochemistry and Agro-processing & value addition | 3 hrs | ||
217. | 2913/102 | Mathematics and Applied Science | 3 hrs | ||
218. | 2913/202 | Food Analysis and Quality Assurance | 3 hrs | ||
219. | 2913/304 | Food Analysis & Instrumentation | 3 hrs | ||
220. | 2914/102
2915/102 |
Mathematics and Applied Science | 3 hrs | ||
221. | 2915/202 | Industrial Chemistry I and Instrumental Methods of Analysis I | 3 hrs | ||
222. | 2914/302 | Entomology, Pharmacology and Toxicology | 3 hrs | ||
223. | 2915/302 | Instrumental Methods II and Biochemistry | 3 hrs | ||
224. | 3402/101 | Principles and Techniques of Education Management | 3 hrs | ||
225. | 4080/203 | Organic Chemistry | 3 hrs | ||
226. | 4082/203 | Pharmacology & Toxicology I | 3 hrs | ||
227. | 4086/203 | Anatomy & Physiology I | 3 hrs | ||
228. | 4087/203 | Haematology | 3 hrs | ||
229. | 4089/203 | Specific Products Technology | 3 hrs | ||
8.00 A.M. DAY 4 THURSDAY, 21ST JULY, 20221ST MORNING SESSION |
|||||
THURSDAY
21ST JULY 20221ST MORNINGSESSION8.00 A.M.
DAY 4
|
230. | 0101/213 | Trade Theory | 2½ hrs | |
231. | 0103/213 | Trade Theory | 2½ hrs | ||
232. | 0105/213 | Trade Theory | 2½ hrs | ||
233. | 0106/213 | Trade Theory | 2½ hrs | ||
234. | 0202/213 | Trade Theory | 2½ hrs | ||
235. | 0301/213 | Trade Theory | 2½ hrs | ||
236. | 0302/213 | Trade Theory | 2½hrs | ||
237. | 0304/213 | Trade Theory | 2½ hrs | ||
238. | 0305/213 | Trade Theory | 2½ hrs | ||
239. | 0401/213 | Trade Theory | 2½ hrs | ||
240. | 0402/213 | Trade Theory | 2½ hrs | ||
241. | 0404/213 | Trade Theory | 2½ hrs | ||
242. | 0405/213 | Trade Theory | 2½hrs | ||
243. | 0501/102 | Metal Processing Technology Theory I | 2 hrs | ||
244. | 0501/202 | Metal Processing Technology Theory II | 2 hrs | ||
245. | 0503/102 | Motor Vehicle Technology Theory I | 2 hrs | ||
246. | 0503/202 | Motor Vehicle Technology Theory II | 2 hrs | ||
247. | 0504/103 | Seamanship & Environment Protection | 2 ½ hrs | ||
248. | 0504/203 | Seamanship & Cargo II | 2 ½ hrs | ||
249. | 05041/103 | Seamanship and Boat Handling Practices | 2 ½ hrs | ||
250. | 05041/203 | Cargo Handling and Stowage | 2 ½ hrs | ||
251. | 0505/102 | Refrigeration & Air Conditioning Theory I | 2 hrs | ||
252. | 0505/202 | Refrigeration & Air Conditioning Theory II | 2 hrs | ||
253. | 0601/102 | Electrical & Electronics Technology Theory I | 2 hrs | ||
254. | 0601/202 | Electrical and Electronics Trade Theory II | 2 hrs | ||
255. | 0701/102 | Appropriate Carpentry Trade Theory I | 2 hrs | ||
256. | 0701/202 | Appropriate Carpentry Trade Theory II | 2 hrs | ||
257. | 0702/102 | Building Technology Theory I | 2 hrs | ||
258. | 0702/202 | Building Technology Theory | 2 hrs | ||
259. | 0801/102 | Fashion Design & Garment Making Theory I | 2 hrs | ||
260. | 0801/202 | Fashion Design and Garment Making Trade Theory II | 2 hrs | ||
261. | 0602/102
0920/104 |
Information Communication Technology Theory I
|
2 hrs | ||
262. | 0602/202
0920/204 |
ICT Trade Theory II
|
2 hrs | ||
263. | 0901/102 | Hair Dressing & Beauty Therapy Theory I | 2 hrs | ||
264. | 0901/202 | Hair Dressing & Beauty Therapy Theory II | 2 hrs | ||
265. | 0902/102 | Food Processing Technology I Theory | 2 hrs | ||
266. | 0902/202 | Food Processing Technology II Theory | 2 hrs | ||
267. | 0903/102 | Leather Technology I Theory | 2 hrs | ||
268. | 0903/202 | Leatherwork Technology Theory II | 2 hrs | ||
269. | 0904/102 | Agri-business Trade Theory I | 2 hrs | ||
270. | 0904/202 | Agri-business Trade Theory II | 2 hrs | ||
271. | 1080/216 | Fluid Mechanics` | 3 hrs | ||
272. | 1801/102 | Art, Fashion Design & Sketching and Pattern Drafting I | 4hrs | ||
273. | 2080/206
2083/206 |
Machines & Utilization
|
3 hrs | ||
274. | 2082/206 | Communication Systems | 3 hrs | ||
275. | 2101/305 | Materials & Metallurgy | 3 hrs | ||
276. | 2102/305 | Plant Electrical & Instrumentation | 3 hrs | ||
277. | 2103/305 | Engine & Auto Elec. Tech & Practical | 3 hrs | ||
278. | 2104/305 | Engine & Vehicle Technology(Theory & Practice) | 3 hrs | ||
279. | 2105/305 | Tractors & Power Units Post Harvest Technology | 3 hrs | ||
280. | 2106/305 | Material Science & Metallurgy | 3 hrs | ||
281. | 2107/305 | Airframe Technology | 3 hrs | ||
282. | 2108/305 | Material Science & Metallurgy | 3 hrs | ||
283. | 2413/306 | Unit Operations | 3 hrs | ||
284. | 2419/306 | Accommodation Operations & Property Management | 3 hrs | ||
285. | 2422/306 | Text Generation | 3 hrs | ||
286. | 2423/306 | Machine Printing | 3 hrs | ||
287. | 2424/306 | Box, Carton Manufacture and Packing | 3 hrs | ||
288. | 2502/205 | Plant Electrical and Instrumentation | 3 hrs | ||
289. | 2913/103 | Laboratory and Workshop Practice I | 3 hrs | ||
290. | 2429/306B | Pharmacology& Therapeutics Practical | 4 hrs | ||
291. | 2914/202 | Taxonomy, Anatomy and Physiology | 3 hrs | ||
292. | 2915/304 | Organic and inorganic Chemistry III | 3 hrs | ||
293. | 3081/205
3082/205 3083/205 |
Hydraulics, Geology & Soil Mechanics
|
3 hrs |
||
11.30 A.M. DAY 4 THURSDAY, 21ST JULY, 20222ND MORNING SESSION |
|||||
THURSDAY,
 21ST JULY 2022 2ND MORNINGSESSION11.30 A.M.
DAY 4 |
294. | 1102/314 | Mechanical Engineering Trade Theory | 3 hrs | |
295. | 1103/314 | Motor Vehicle Trade Theory | 3 hrs | ||
296. | 1105/314 | Agricultural Engineering Trade Theory | 3 hrs | ||
297. | 1106/314 | Fabrication and Welding Trade Theory | 3 hrs | ||
298. | 1301/314 | Carpentry and Joinery Craft Theory | 3 hrs | ||
299. | 1304/314 | Masonry Craft Theory | 3 hrs | ||
300. | 1305/314 | Plumbing Craft Theory | 3 hrs | ||
301. | 1308/314 | Land Surveying Theory | 3 hrs | ||
302. | 1309/314 | Road Construction Tech. & Drawing | 3 hrs | ||
303. | 1501/105 | Fabrication Technology, Materials and metallurgy | 3 hrs | ||
304. | 1501/205 | Production Processes Technology | 3 hrs | ||
305. | 1503/105 | Vehicle Technology, Workshop Technology and Vehicle bodywork | 3 hrs | ||
306. | 1503/205 | Engine Technology and Auto-Electrics | 3 hrs | ||
307. | 1508/105 | Fabrication and Welding Technology, Materials and Metallurgy I | 3 hrs | ||
308. | 1508/205 | Fabrication and Welding Technology I, Materials & Metallurgy II | 3 hrs | ||
309. | 1509/105 | Workshop Technology, Engine Technology and Construction Plant I | 3 hrs | ||
310. | 1509/205 | Vehicle Technology and Construction Plant II | 3 hrs | ||
311. | 1521/205
1601/205 |
Electrical Installation II, Estimating, Tendering, Industrial
Machines and Controls |
3 hrs | ||
312. | 1522/205
1602/205 |
Telecommunication Systems | 3 hrs | ||
313. | 1601/105
1602/105 |
Electrical and Solar Installation Technology
|
3 hrs | ||
314. | 1704/105 | Site Management and Construction Plant | 3 hrs | ||
315. | 2203/302 | Data Communication | 3 hrs | ||
316. | 2204/302 | Machines & Utilization | 3 hrs | ||
317. | 2205/302 | Data Communication | 3 hrs | ||
318. | 2208/304 | Clinical Engineering Paper II | 3 hrs | ||
319. | 2301/305
2302/305 |
Construction Technology, Materials, Measurement, & Costing | 3 hrs | ||
320. | 2304/305 | Environment Science | 3 hrs | ||
321. | 2305/305 | Measurement, Estimating & Costing | 3 hrs | ||
322. | 2306/305 | Building Economics Construction Law, Estimating & Costing | 3 hrs | ||
323. | 2307/305 | Measurement, Estimating & Costing | 3 hrs | ||
324. | 2308/305 | Highway Engineering Construction | 3 hrs | ||
325. | 2309/305 | History of Architecture | 3 hrs | ||
326. | 2310/305 | Remote Sensing | 3 hrs | ||
327. | 2311/305 | Special Purposes Cart. & Cart. Rep. | 3 hrs | ||
328. | 2312/305 | Cadastral Surveying & Land Law | 3 hrs | ||
329. | 2313/305 | Photomechanical Processes &Print Sci. | 3 hrs | ||
330. | 2402/305 | Principles and Practice of Management | 3 hrs | ||
331. | 2403/305 | Food Processing & Preservation | 3 hrs | ||
332. | 2404/305 | Animal and Plant Husbandry, Pharmacology, Toxicology, Entomology and plant Pathology | 3 hrs | ||
333. | 2405/305 | Elements of Accounts | 3 hrs | ||
334. | 2407/305 | Medical Microbiology | 3 hrs | ||
335. | 2411/305 | Instrumental Methods of Analysis | 3 hrs | ||
336. | 2416/305 | Advertising & Corporate Identity Design | 3 hrs | ||
337. | 2417/305 | Drawing, art & Visual Communication | 3 hrs | ||
338. | 2418/305 | Art/ Factual Sculpture | 3 hrs | ||
339. | 2426/104
2427/104 |
Food & Beverage Production & Service
|
3 hrs | ||
340. | 2427/203 | Computer Applications | 3 hrs | ||
341. | 2506/107
2507/107 |
Aircraft Piston engines | 3 hrs | ||
342. | 2506/207 | Theory of Flight | 3 hrs | ||
343. | 2506/307 | Airframe Systems II and Airfield Safety III | 3 hrs | ||
344. | 2507/207 | Electric Circuit Analysis | 3 hrs | ||
345. | 2507/307 | Automatic Pilot System and Airfield Safety & Procedures III | 3 hrs | ||
346. | 2916/104 | Diet Therapy I, Principles of Human Nutrition, Introduction to Nutrition and Dietetics, Anatomy and Physiology Theory | 3 hrs | ||
347. | 2916/204 | Introduction to Microbiology, First Aid and Principles of Food Processing and Preservation | 3 hrs | ||
348. | 2916/304 | Communicable and Non-Communicable Diseases and Nutrition Epidemiology | 3 hrs | ||
349. | 3084/207 | Water and Waste Water Technology | 3 hrs | ||
350. | 4080/204 | Gravimetric, Volumetric and Biochemistry | 3 hrs | ||
351. | 4082/204 | Pharmacology & Toxicology II | 3 hrs | ||
352. | 4086/204 | Anatomy & Physiology II | 3 hrs | ||
353. | 4087/204 | Serology | 3 hrs | ||
354. | 4089/204 | Food Analysis | 3 hrs | ||
8.00 A.M. DAY 5 FRIDAY 22ND JULY, 20221ST MORNING SESSION |
|||||
FRIDAY22ND JULY 20221ST MORNING SESSION8.00 A.M.DAY 5 |
355. | 0501/101
0516/101 0503/101 0505/101 0601/101 0701/101 0702/101 |
General Education (Engineering) I
|
1 hr
|
|
356. | 0501/201
0503/201 0505/201 0601/201 0701/201 0702/201 |
General Education (Engineering) II
|
1 hr |
||
357. | 0602/101
0801/101 0901/101 0902/101 0903/101 0904/101 0920/101 |
General Education (Science) I
|
1 hr |
||
358. | 0602/201
0801/201 0901/201 0902/201 0903/201 0904/201 0920/201 |
General Education l (Science) Level II
|
1 hr |
||
359. | 1410/206 | Kiswahili | 3 hrs | ||
360. | 1410/208/1 | Kenyan Sign Language (KSL) Receptive Skills ans Grammer | 3 hrs | ||
361. | 1804/206 | Leadership and Management | 3 hrs | ||
362. | 1805/108/1 | Kenyan Sign language- Receptive skills | 3 hrs | ||
363. | 1904/206 | Science Laboratory Techniques practical II | 4 hrs | ||
364. | 1905/106 | Legal Aspects of Nutrition and Dietetics, HIV and AIDS, Introduction to Primary Health Care | 3 hrs | ||
365. | 1905/206 | Maternal and Child Nutrition, Nutrition in the Lifecycle and Nutrition for Vulnerable Groups | 3 hrs | ||
366. | 2101/306 | Production Technology & Metrology | 3 hrs | ||
367. | 2102/306 | Plant Technology & practice | 3 hrs | ||
368. | 2103/306 | Vehicle Technology & Practice | 3 hrs | ||
369. | 2104/306 | Construction Plant Technology | 3 hrs | ||
370. | 2105/306 | Agric. Machines, Implementation & Field Engineering | 3 hrs | ||
371. | 2106/306 | Welding and Fabrication Technology | 3 hrs | ||
372. | 2107/306 | Aircraft Propulsion | 3 hrs | ||
373. | 2108/306 | Foundry Technology & Practice | 3 hrs | ||
374. | 2201/306 | Instrumentation | 3 hrs | ||
375. | 2203/306 | Communication Systems | 3 hrs | ||
376. | 2204/306 | Power Electronics & Micro-processors | 3 hrs | ||
377. | 2205/306 | Computer Applications | 3 hrs | ||
378. | 2206/306 | Transmission of Measurement and Control Signals | 3 hrs | ||
379. | 2206/308 | Aeronautics | 3 hrs | ||
380. | 2208/306 | Hospital Engineering I and II | 3 hrs | ||
381. | 2301/306 | Water Supply | 3 hrs | ||
382. | 2302/306 | Waste Water | 3 hrs | ||
383. | 2304/306 | Drilling, Mechanical and Electrical Technology | 3 hrs | ||
384. | 2305/306 | Construction Management | 3 hrs | ||
385. | 2306/306 | Construction Management | 3 hrs | ||
386. | 2307/306 | Civil Engineering, Construction & Drawing | 3 hrs | ||
387. | 2308/306 | Traffic Engineering | 3 hrs | ||
388. | 2309/306 | Construction Management and Law | 3 hrs | ||
389. | 2310/306 | Photogrammetry | 3 hrs | ||
390. | 2311/306 | Topographic & Cadastral Cartography | 3 hrs | ||
391. | 2312/306 | Survey Control & Engineering Survey | 3 hrs | ||
392. | 2313/306 | Machine Printing & Print Finishing | 3 hrs | ||
393. | 2401/306 | Fashion Design | 3 hrs | ||
394. | 2402/306 | Food & Beverage Control | 3 hrs | ||
395. | 2403/306 | Technology of Specific Products | 3 hrs | ||
396. | 2404/306
2407/306 2411/306 |
Laboratory Practice & Management
|
3 hrs |
||
397. | 2405/306 | Computing | 3 hrs | ||
398. | 2413/305 | Reactor Engineering & Control | 3 hrs | ||
399. | 2422/305 | Pre-Press Equipment Maintenance & Quality Control | 3 hrs | ||
400. | 2423/305 | Press Equipment Maintenance & Quality Control | 3 hrs | ||
401. | 2424/305 | Post press Equipment Maintenance & Quality Control | 3 hrs | ||
402. | 2426/103B
2427/103 |
Applied Sciences (Microbiology & Parasitology, Anatomy & Physiology) | 3 hrs | ||
403. | 2502/105 | Plant Maintenance | 3 hrs | ||
404. | 2525/204
2921/204 |
Farm Management and Research Methodology
|
3 hrs | ||
405. | 2525/304
2921/304 |
Sustainable Agriculture | 3 hrs | ||
406. | 2705/105
2707/105 2709/105 |
Building Construction I, Technical Drawing & Construction Plant
|
3 hrs
|
||
407. | 2710/105 | Building Construction I and Construction Plant | 3 hrs | ||
408. | 2705/205 | Building Construction II and Drawing II | 3 hrs | ||
409. | 2707/205 | Building Construction II, Civil Engineering Construction II & Transportation Engineering I | 3 hrs | ||
410. | 2709/204
2710/204 |
Measurements of Building Works, Estimating & Costing I and Construction Management I | 3 hrs | ||
411. | 2705/304
2707/304 2709/304 2710/304 |
Construction Management II, Estimating and Costing II |
3 hrs
|
||
412. | 2910/204 | Farm Management and Agricultural Extension | 3 hrs | ||
413. | 2914/305 | Microbiology and Parasitology II | 3 hrs | ||
414. | 2916/105 | Legal Aspects of Nutrition, HIV & AIDS, Nutrition in HIV & AIDS, Maternal and Child Health | 3 hrs | ||
11.30 A.M. DAY 5 FRIDAY 22ND JULY, 20222ND MORNING SESSION |
|||||
FRIDAY22ND JULY 2022
2ND MORNING SESSION11.30 A.M.DAY 5 |
415. | 0401/211A | Pattern Drafting Practical | 4 hrs | |
416. | 0504/104 | Marine Engineering I | 2½ hrs | ||
417. | 0504/201 | Marine Engineering II | 2½ hrs | ||
418. | 05041/104 | General Marine Engineering knowledge I | 2½ hrs | ||
419. | 05041/204 | General Marine Engineering knowledge II | 2½ hrs | ||
420. | 1080/217 | Production Engineering I | 3 hrs | ||
421. | 1080/219 | Plant Engineering I | 3 hrs | ||
422. | 1080/221 | Automobile & Prime Movers Engineering I | 3 hrs | ||
423. | 1401/312 | Pattern Drafting and Grading Practical | 4 hrs | ||
424. | 1402/312 | Food & Beverage Control Theory | 3 hrs | ||
425. | 1403/312 | Food Microbiology & Food Chemistry | 3 hrs | ||
426. | 1404/312 | Leather Production | 3 hrs | ||
427. | 1405/312 | Animal Production | 3 hrs | ||
428. | 1408/312 | Physics Techniques | 3 hrs | ||
429. | 1409/312 | Fish Handling, Processing & Preservation | 3 hrs | ||
430. | 1411/312 | Printing Science | 3 hrs | ||
431. | 1412/312 | Haematology & Immuno-Haematology | 3 hrs | ||
432. | 1601/104
1602/104 |
Technical Drawing | 3 hrs | ||
433. | 1704/104 | Carpentry and Construction Materials I | 3 hrs | ||
434. | 1704/204 | Building Services, Joinery & Construction Materials II | 3 hrs | ||
435. | 1819/105 | Food & Beverage Service and Home Nursing theory | 3hrs | ||
436. | 1901/104 | Geodynamics, Stratigraphy and Sedimentology | 3 hrs | ||
437. | 1901/204 | Workshop Technology & Practice | 3 hrs | ||
438. | 1908/105 | Food Processing & Preservation | 3 hrs | ||
439. | 1908/203 | Fish Post-Harvest Management & Q.A | 3 hrs | ||
440. | 2418/306 | Environment, Mon and Statuary Sculpture | 3 hrs | ||
441. | 2425/104 | Agricultural Engineering I | 3 hrs | ||
442. | 2425/204 | Agricultural Engineering II | 3 hrs | ||
443. | 2425/304 | Agricultural Engineering III & Environmental Management | 3 hrs | ||
444. | 2426/203B 2427/204 | Applied Science (Physical Science and Biochemistry) | 3 hrs | ||
445. | 2429/306A | Pharmacology & Therapeutics Theory | 3 hrs | ||
446. | 2521/105
2601/106 2602/106 2603/106 |
Electrical Measurement and Analogue Electronics I | 3 hrs | ||
447. | 3080/206 | Building Economics | 3 hrs | ||
448. | 3081/206
3083/206 3084/206 |
Estimating and Costing | 3 hrs | ||
449. | 3082/206 | Costing & Measurement. of Field Works | 3 hrs | ||
450. | 3301/216 | Geodesy | 3 hrs | ||
451. | 3302/216 | Photogrammetric Mapping | 3 hrs | ||
452. | 3303/216 | Thematic & Special Purpose Mapping | 3 hrs | ||
453. | 4080/202 | Inorganic Chemistry | 3 hrs | ||
454. | 4082/202 | Animal Physiology II | 3 hrs | ||
455. | 4086/202 | Histopathology II | 3 hrs | ||
456. | 4087/202 | Chemical Pathology II | 3 hrs | ||
457. | 4089/202 | Food Processing & Preservation | 3 hrs | ||
8.00 A.M. DAY 6 MONDAY 25TH JULY 20221ST MORNING SESSION |
|||||
MONDAY25TH JULY 20221ST MORNING SESSION8.00 A.M.DAY 6 |
458. | 1410/202 | Law, History & Government | 3 hrs | |
459. | 2101/303
2102/303 2103/303 2104/303 2105/303 2106/303 2107/303 2108/303 |
Mechanical Technology
|
3 hrs |
||
460. | 2306/303 | Building Const. Civil Eng. Constr. & Drawing | 3 hrs | ||
461. | 2309/303 | Materials & Concrete Technology | 3 hrs | ||
462. | 2310/303
2311/304 |
Land Surveying | 3 hrs | ||
463. | 2401/303 | Garment Cutting & Making Tech. Theory | 3 hrs | ||
464. | 2402/303
2419/303 |
Food and Beverage Service & Sales Theory | 3 hrs | ||
465. | 2403/301 | Food Engineering | 3 hrs | ||
466. | 2405/303 | Statistical Methods | 3 hrs | ||
467. | 2406/103 | Principles and Practice of Management | 3 hrs | ||
468. | 2406/203 | Applied Science | 3 hrs | ||
469. | 2406/303 | Principles of Accounts | 3 hrs | ||
470. | 2407/303 | Chemical Pathology | 3 hrs | ||
471. | 2411/303 | Organic Chemistry | 3 hrs | ||
472. | 2413/303 | Industrial Chemical Processes | 3 hrs | ||
473. | 2420/203 | Bakery Control, Principles of Accounts & Communication Skills | 3 hrs | ||
474. | 2422/302
2423/302 2424/302 |
Printing Science & Materials Tech.
|
3 hrs
|
||
475. | 2426/302
2427/302 |
Food Science & Technology
|
3 hrs | ||
476. | 2428/103 | Community Based Organizations, Capacity Building & Empt | 3 hrs | ||
477. | 2428/203 | Advocacy, Lobbying & Legal Aspects in Social Development | 3 hrs | ||
478. | 2428/303 | Social Policy Administration and Disaster Management | 3 hrs | ||
479. | 2428/306 | Gender Development & Community Leadership | 3 hrs | ||
480. | 2429/303 | Pharmaceutics | 3 hrs | ||
481. | 2501/104
2508/104 |
Engineering Drawing I | 3 hrs | ||
482. | 2502/104
2503/104 2509/104 |
Engineering Drawing I |
3 hrs |
||
483. | 2505/104 | Technical Drawing and Workshop Technology | 3 hrs | ||
484. | 2525/104
2921/104 |
Livestock Enterprise Management I
|
3 hrs | ||
485. | 2525/203
2921/203 |
Livestock Enterprise Management II | 3 hrs | ||
486. | 2525/301
2921/301 |
Livestock Enterprise Management III |
3 hrs |
||
487. | 2528/204
2922/204 |
Environmental Analytical Techniques and laboratory Management
|
3 hrs | ||
488. | 2528/304
2922/304 |
Environmental Analytical Techniques | 3 hrs | ||
489. | 2705/103
2707/103 2709/103 2710/103 |
Structures I and Construction Materials
|
3 hrs |
||
490. | 2705/202
2707/202 2709/202 2710/202 |
Structures II, Geotechnology II and Concrete Technology II |
3 hrs |
||
491. | 2705/302
2709/302 2710/302 |
Structures III |
3 hrs |
||
492. | 2707/302 | Structures III | 3 hrs | ||
493. | 2802/103 | Food and Beverage Production Theory | 3 hrs | ||
494. | 2802/203 | Food And Beverage Control Theory | 3 hrs | ||
495. | 2802/303
2819/303 2920/303 |
Principles and Practice of Management |
3 hrs |
||
496. | 2803/103 | Art, Fashion Design & Sketching and Cutting Technology I | 3 hrs | ||
497. | 2803/203 | Fashion Design & Sketching II and Cutting Technology II Theory | 3 hrs | ||
498. | 2803/303 | Fashion Marketing | 3 hrs | ||
499. | 2805/202 | Case Management in Child Care and Protection | 3 hrs | ||
500. | 2805/302 | Advocacy and Lobbying | 3 hrs | ||
501. | 2819/103 | Food & Beverage Service and Control Theory | 3 hrs | ||
502. | 2830/104 | Spinning Processes and Machinery | 3 hrs | ||
503. | 2830/204 | Fabric Design and Analysis | 3 hrs | ||
504. | 2830/303 | Fabric Processing, Machinery and Textile Design | 3 hrs | ||
505. | 2901/104 | Geodynamics, Sedimentology, Stratigraphy and Policy Framework | 3 hrs | ||
506. | 2902/302 | Prevention and Treatment Approaches | 3 hrs | ||
507. | 2902/102
2903/102 2904/102 2905/102 2906/102 2907/102 2908/102 2909/102 2911/102 2912/102 |
Introduction to Psychology and Lifespan Development | 3 hrs | ||
508. | 2902/203
2903/203 2904/203 2905/203 2906/203 2907/203 2908/203 2909/203 2911/203 2912/203 |
Contextual and Multicultural Issues in Counselling and Research Methods | 3 hrs | ||
509. | 2903/302 | Contextual Issues | 3 hrs | ||
510. | 2904/302 | Contextual Issues | 3 hrs | ||
511. | 2905/302 | Contextual and Psychosocial Issues | 3 hrs | ||
512. | 2906/302 | Contextual Issues, Sexuality and Disaster Management | 3 hrs | ||
513. | 2907/302 | Contextual Issues In Marriage and Family Therapy | 3 hrs | ||
514. | 2908/302 | Counselling For Persons With Special Needs and Disabilities | 3 hrs | ||
515. | 2909/302 | Contextual Issues | 3 hrs | ||
516. | 2910/104 | Livestock Enterprise Management I | 3 hrs | ||
517. | 2910/203 | Livestock Enterprise Management II | 3 hrs | ||
518. | 2914/306 | Applied Biology Practical III | 4 hrs | ||
519. | 2916/106 | Food Safety and Hygiene, Food Production for Invalids and Convalescents and Nutrition Anthropology | 3 hrs | ||
520. | 2916/306 | Industrial Organization and management, Product Development, Marketing and Sales. | 3 hrs | ||
521. | 2920/103 | Baking Control I and Mathematics | 3 hrs | ||
522. | 2920/202 | Baking control and Baking Material Science | 3 hrs | ||
523. | 3080/205 | Measurements of Building Works | 3 hrs | ||
524. | 3081/203 | Structures II | 3 hrs | ||
525. | 3083/203 | Highway Engineering II | 3 hrs | ||
526. | 3084/205 | Water Resources | 3 hrs | ||
11.30 A.M. DAY 6 MONDAY 25TH JULY 20222ND MORNING SESSION |
|||||
MONDAY25TH JULY 20222ND MORNING SESSION11.30 A.M.DAY 6 |
527. | 1080/218 | Production Engineering II | 3 hrs | |
528. | 1080/220 | Plant Engineering II | 3 hrs | ||
529. | 1080/222 | Automobile & Prime Movers Engineering II | 3 hrs | ||
530. | 1102/313
1103/313 1105/313 1106/313 |
Workshop Organization & Management
|
3 hrs
|
||
531. | 1202/312 | Electrical Principles | 3 hrs | ||
532. | 1204/314 | Electrical Engineering Principles | 3 hrs | ||
533. | 1501/102
1508/102 1509/102 |
Mechanical Science I and Electrical Principles |
3 hrs | ||
534. | 1501/202
1503/202 1508/202 1509/202 |
Workshop Organisation and Management |
3 hrs | ||
535. | 1503/102 | Applied Science, Electrical and Electronics Principles | 3 hrs | ||
536. | 1504/102 | Seamanship I | 3 hrs | ||
537. | 1504/202 | Seamanship & Management | 3 hrs | ||
538. | 15041/102 | Ship construction | 3 hrs | ||
539. | 15041/202 | Cargo Handling and Stowage | 3 hrs | ||
540. | 1505/102 | Ship Construction & Naval Architecture I | 3 hrs | ||
541. | 1505/202 | Ship Construction & Naval Architecture II | 3 hrs | ||
542. | 15051/102 | Introduction to Ship Construction and Naval Architecture | 3 hrs | ||
543. | 15051/202 | Ship Construction and Workshop Technology | 3 hrs | ||
544. | 1521/202
1522/202 1601/202 1602/202 |
Workshop Organisation and Management
|
3 hrs |
||
545. | 1804/205 | Psychosocial Support and Provider Healthcare | 3 hrs | ||
546. | 1805/105 | Foundations of Accounting | 3 hrs | ||
547. | 1805/205 | Human Growth and Development | 3 hrs | ||
548. | 1903/104 | Food Engineering I | 3 hrs | ||
549. | 1903/204 | Food Processing and Preservation II | 3 hrs | ||
550. | 1906/104 | Principles and Practices of Crop Production I, Seed Production and Soil Science | 3 hrs | ||
551. | 1906/202 | Principles and Practices of Crop Production II | 3 hrs | ||
552. | 2080/204
2081/204 2082/204 2083/204 |
Control Systems
|
3 hrs |
||
553. | 2107/308 | Airfield & Safety Procedures | 3 hrs | ||
554. | 2201/304
2203/304 2204/304 |
Control Systems
|
3 hrs |
||
555. | 2206/302 | Control Systems | 3 hrs | ||
556. | 2207/306 | Airfield & Safety Procedure | 3 hrs | ||
557. | 2209/103 | Information Systems Management | 3 hrs | ||
558. | 2209/203 | Programming II | 3 hrs | ||
559. | 2416/302
2417/302 2418/302 |
Socio – Cultural Studies
|
3 hrs |
||
560. | 2501/204
2508/204 |
Engineering Drawing II and Design | 3 hrs | ||
561. | 2501/304
2502/304 2503/304 2508/304 2509/304 |
Thermodynamics and Fluid Mechanics |
3 hrs |
||
562. | 2502/204 | Plant Engineering Drawing | 3 hrs | ||
563. | 2503/204
2509/204 |
Engineering Drawing and Design | 3 hrs | ||
564. | 2504/104 | Navigation I | 3 hrs | ||
565. | 2504/204 | Navigation II | 3 hrs | ||
566. | 2504/304 | Navigation III | 3 hrs | ||
567. | 25041/104 | Navigation I | 3 hrs | ||
568. | 25041/204 | Navigation II | 3 hrs | ||
569. | 25041/304 | Navigation III | 3 hrs | ||
570. | 2505/204 | Engineering Drawing & Design | 3 hrs | ||
571. | 2505/304 | Motor and Steam Engineering Knowledge | 3 hrs | ||
572. | 25051/104 | Technical drawing and Workshop Technology | 3 hrs | ||
573. | 25051/204 | Engineering Drawing and Design | 3 hrs | ||
574. | 25051/304 | Maritime Conventions and Environment Protection | 3 hrs | ||
575. | 2506/104
2507/104 |
Engineering Drawing | 3 hrs | ||
576. | 2506/204
2507/204 |
Airfield Safety Procedures II and Research Methods | 3 hrs | ||
577. | 2506/304 | Gas Turbine Engines | 3 hrs | ||
578. | 2507/304 | Aircraft Communication, Surveillance and Navigation Systems | 3 hrs | ||
579. | 2521/104 | Electrical Installation and Principles | 3 hrs | ||
580. | 2528/104
2922/104 |
Environmental Laboratory Practice
|
3 hrs | ||
581. | 2805/103 | Child Care and Protection | 3 hrs | ||
582. | 2901/204 | Petroleum Geochemistry | 3 hrs | ||
583. | 2901/304 | Geographic Information Science (GIS) | 3 hrs | ||
584. | 2910/304 | Management of Natural Resources and Community Development | 3 hrs | ||
585. | 2913/105 | Food Engineering I | 3 hrs | ||
586. | 2913/205 | Food Engineering II | 3 hrs | ||
587. | 2913/305 | Food Engineering III & Technology of Specific Products II | 3 hrs | ||
588. | 2914/105 | Animal Husbandry, Museum and Herbarium Techniques | 3 hrs | ||
589. | 2915/105 | Physical Chemistry I and Chemical Analytical Methods I | 3 hrs | ||
590. | 2914/205 | Parasitology and Histology | 3 hrs | ||
591. | 2915/205 | Physical Chemistry II | 3 hrs | ||
592. | 2915/305 | Physical Chemistry III | 3 hrs | ||
593. | 3301/215 | Survey Adjustments | 3 hrs | ||
594. | 3302/215 | Photogrammetric Data Processing | 3 hrs | ||
595. | 3303/215 | Cartographic Communication & Map Design | 3 hrs | ||
596. | 3402/204 | Education Policy, Planning and Curriculum Management | 3 hrs | ||
597. | 4080/201 | Physical Chemistry | 3 hrs | ||
598. | 4082/201 | Animal Physiology I | 3 hrs | ||
599. | 4086/201 | Histopathology I | 3 hrs | ||
600. | 4087/201 | Chemical Pathology I | 3 hrs | ||
601. | 4089/201 | Food Engineering Systems | 3 hrs | ||
8.00 A.M. DAY 7 TUESDAY 26TH JULY, 20221ST MORNING SESSION |
|||||
TUESDAY
26TH JULY 20221ST MORNING SESSION8.00 A.M.DAY 7 |
602. | 1080/214 | Mechanics of Machines | 3 hrs | |
603. | 1401/314 | Material Science | 3 hrs | ||
604. | 1403/314 | Food Processing and Preservation II | 3 hrs | ||
605. | 1404/314 | Footwear Goods Production | 3 hrs | ||
606. | 1405/314 | Agricultural Extension Education & Home Economics | 3 hrs | ||
607. | 1406/314 | Laundry Theory | 3 hrs | ||
608. | 1408/314 | Biology Techniques | 3 hrs | ||
609. | 1409/314 | Fisheries Management, Marketing & Utilization | 3 hrs | ||
610. | 1410/204 | Human Growth, Development & Community Health | 3 hrs | ||
611. | 1411/314 | Press Operations & Maintenance | 3 hrs | ||
612. | 1412/311 | Immunology & Medical Microbiology | 3 hrs | ||
613. | 1819/202 | Laundry, Catering and Accommodation Premises Theory | 3 hrs | ||
614. | 1901/105 | Engineering Drawing | 3 hrs | ||
615. | 1908/102 | Fish Biology & Aquatic Ecology | 3 hrs | ||
616. | 1908/202 | Fisheries Resource Management & Marketing | 3 hrs | ||
617. | 2201/303
2203/303 2206/303 |
Microprocessor Systems
|
3 hrs
|
||
618. | 2204/303 | Electrical Power Systems | 3 hrs | ||
619. | 2205/303 | Microprocessor Systems | 3 hrs | ||
620. | 2207/303 | Communication & Navigation System | 3 hrs | ||
621. | 2208/302 | Medical Electronics | 3 hrs | ||
622. | 2406/202 | Laundry and Dry Cleaning Theory | 3 hrs | ||
623. | 2413/304 | Thermodynamics and Fluid Mechanics | 3 hrs | ||
624. | 2416/303
2417/303 2418/303 |
Graphic Reproduction
|
3 hrs |
||
625. | 2419/304 | Principles of Accounting & Management | 3 hrs | ||
626. | 2521/304
2601/304 |
Power Electronics, Machines and Utilization |
3 hrs |
||
627. | 2601/104
2602/104 2603/104 |
Engineering Drawing , Materials and Workshop Technology
|
3 hrs | ||
628. | 2602/304 | Electromagnetic Field Theory & Communication Systems | 3 hrs | ||
629. | 2603/304 | Electromagnetic Field Theory & Networking | 3 hrs | ||
630. | 2705/104
2707/104 2709/104 2710/104 |
Surveying I and Workshop Technology (Mechanical) | 3 hrs
|
||
631. | 2709/205 | Architectural Landscaping, Graphic design I Architectural Technology | 4 hrs | ||
632. | 2802/104 | Food and Beverage Service Theory | 3 hrs | ||
633. | 2802/204
2819/204 |
Food Production Management Theory | 3 hrs | ||
634. | 2803/104 | Pattern Construction I Practical | 4 hrs | ||
635. | 2805/301 | Care for Children with Special needs, Guidance, Mentorship and Self-care. | 3 hrs | ||
636. | 2901/105 | Petroleum Geology and Exploration Techniques | 3 hrs | ||
637. | 2902/301 | Theories Of Addiction Counseling | 3 hrs | ||
638. | 2902/103
2903/103 2904/103 2905/103 2906/103 2907/103 2908/103 2909/103 2911/103 2912/103 |
Theories of Counselling I and Counselling skills | 3 hrs | ||
639. | 2902/201
2903/201 2904/201 2905/201 2906/201 2907/201 2908/201 2909/201 2911/201 2912/201 |
Theories of Counselling II and Personal Development II | 3 hrs | ||
640. | 2903/301 | Growth and Development | 3 hrs | ||
641. | 2904/301 | Theories and Practice Of Disaster Management and Crisis Intervention | 3 hrs | ||
642. | 2905/301 | Theories, Process and Practice | 3 hrs | ||
643. | 2906/301 | Human Development and Establishing Guidance and Counseling. | 3 hrs | ||
644. | 2907/301 | Theories and Practice In Marriage and Family Therapy | 3 hrs | ||
645. | 2908/301 | Introduction To Persons With Special Needs and Disabilities | 3 hrs | ||
646. | 2909/301 | Christian Sacred Writings I & IIÂ (Old And New Testament) and Spirituality and Counselling | 3 hrs | ||
647. | 2913/301 | Product Development, Industrial Organization & Management | 3 hrs | ||
648. | 2915/106 | Analytical Chemistry Practical I | 4 hrs | ||
649. | 2920/104 | Baking I Theory | 3 hrs | ||
650. | 2920/203 | Baking II Theory (Bread & Confectionery) | 3 hrs | ||
651. | 2920/304 | Baking III Theory (Bread and Confectionery) | 3 hrs | ||
652. | 3080/204
3082/204 |
Site Organisation, Administration and Work Study
|
3 hrs | ||
653. | 3084/204 | Irrigation Engineering | 3 hrs | ||
654. | 3301/213 | Geophysics | 3 hrs | ||
655. | 3302/213 | Remote Sensing | 3 hrs | ||
656. | 3303/213 | Geography | 3 hrs | ||
657. | 3402/104 | Communication, Marketing and Public Relations | 3 hrs | ||
11.30 A.M. DAY 7 TUESDAY 26TH JULY, 20222ND MORNING SESSION |
|||||
TUESDAY26TH JULY 20222ND MORNING SESSION11.30 A.M.DAY 7 |
658. | 1904/105 | Biology Techniques I | 3 hrs | |
659. | 1904/205 | Biology Techniques II | 3 hrs | ||
660. | 1905/105 | Introduction to Nutrition and Dietetics, Introduction to Nutrition Care Process and Principles of Human Nutrition | 3 hrs | ||
661. | 1905/205 | Food Products for Invalids and Convalescents, Introduction to Behavioural Sciences and Nutrition Anthropology | 3 hrs | ||
662. | 2081/205
2082/205 |
Digital Electronics
|
3 hrs
|
||
663. | 2301/302
2302/302 2304/302 |
Hydraulics |
3 hrs |
||
664. | 2310/302
2311/302 2312/302 2313/302 |
Management
|
3 hrs |
||
665. | 2403/302 | Food Chemistry | 3 hrs | ||
666. | 2404/303 | Microbiology, Parasitology & Immunology | 3 hrs | ||
667. | 2405/302 | Applied Economics | 3 hrs | ||
668. | 2407/302 | Haematology &Immuno-Haematology | 3 hrs | ||
669. | 2411/302 | Inorganic Chemistry | 3 hrs | ||
670. | 2420/303 | Principles & Pract. of Mgnt & Mktg; Legal Aspect of bakery Ind. | 3 hrs | ||
671. | 2425/102 | Principles of Animal Production | 3 hrs | ||
672. | 2425/202 | Animal Production II | 3 hrs | ||
673. | 2425/302 | Animal Production III | 3 hrs | ||
674. | 2426/103A
2427/102 |
Legal Aspects of Dietetics & Communication Skills
|
3 hrs | ||
675. | 2426/203A | Human Psychology & Computer Applications | 3 hrs | ||
676. | 2426/303
2427/303 |
Principles of Accounts and Practice of Management
|
3 hrs | ||
677. | 2427/202 | Human Psychology | 3 hrs | ||
678. | 2428/104 | Communication Skills & Information Technology | 3 hrs | ||
679. | 2428/204 | Statistics | 3 hrs | ||
680. | 2429/304 A | Pharmaceutical Chemistry Theory | 3 hrs | ||
681. | 2501/105 | Structural Fabrication Technology, Material and Metallurgy I | 3 hrs | ||
682. | 2501/205 | Structural Fabrication Technology, Materials and Metallurgy II | 3 hrs | ||
683. | 2502/206 | Building Services, Machine Installation, Refrigeration, Air conditioning and Ventilation | 3 hrs | ||
684. | 2503/105 | Vehicle Technology | 3 hrs | ||
685. | 2503/205 | Engines Technology and Bodywork | 3 hrs | ||
686. | 2504/105 | General Ship Knowledge | 3 hrs | ||
687. | 2504/205 | Maritime Conventions | 3 hrs | ||
688. | 25041/105 | Seamanship and Meteorology | 3 hrs | ||
689. | 25041/205 | Cargo handling and stowage | 3 hrs | ||
690. | 25041/305 | Ship masters business and law | 3 hrs | ||
691. | 2505/105 | Ship Construction and Naval Architecture I | 3 hrs | ||
692. | 2505/205 | Marine Mechanical Technology I | 3 hrs | ||
693. | 2505/305 | Marine Mechanical Technology II | 3 hrs | ||
694. | 25051/105 | Ship Construction | 3 hrs | ||
695. | 25051/205 | Applied Mechanics | 3 hrs | ||
696. | 25051/305 | Applied Thermodynamics and Fluid Mechanics | 3 hrs | ||
697. | 2506/105
2507/105 |
Workshop Technology and Life Skills | 3 hrs | ||
698. | 2506/205 | Aircraft Mechanical Technology I | 3 hrs | ||
699. | 2506/305 | Aircraft Mechanical Technology II | 3 hrs | ||
700. | 2507/205 | Measurement Technology | 3 hrs | ||
701. | 2507/305 | Electromagnetic Field Theory | 3 hrs | ||
702. | 2508/105 | Fabrication and Welding Technology, Materials and Metallurgy I | 3 hrs | ||
703. | 2508/205 | Fabrication and Welding Technology, Materials and Metallurgy II | 3 hrs | ||
704. | 2509/105 | Engine and Construction Plant I Technology I | 3 hrs | ||
705. | 2509/205 | Vehicle and Construction Plant Technology II | 3 hrs | ||
706. | 2521/204
2601/204 2602/204 2603/204 |
Engineering Drawing and Circuit Analysis
|
3 hrs |
||
707. | 2525/105
2921/105 |
Agricultural Engineering I
|
3 hrs | ||
708. | 2525/205
2921/205 |
Agricultural Engineering II | 3 hrs | ||
709. | 2525/303
2921/303 |
Agricultural engineering III | 3 hrs | ||
710. | 2528/105
2922/105 |
Human Ecology and Economics
|
3 hrs | ||
711. | 2528/205
2922/205 |
Environmental Resource Management and Economics
|
3 hrs | ||
712. | 2910/105 | Agricultural Engineering I | 3 hrs | ||
713. | 2910/205 | Agricultural Engineering II | 3 hrs | ||
714. | 2910/305 | Rural Sociology and Community Health | 3 hrs | ||
715. | 2916/103 | Diet Therapy I, Meal Planning Management and Service and Principles Of Human Nutrition Practice | 3 hrs | ||
716. | 2916/203 | Diet Therapy II and Nutrition in the Lifespan Theory | 3 hrs | ||
717. | 2916/303 | Diet Therapy III and Nutrition Education and Counselling Theory | 3 hrs | ||
718. | 4080/205 | Instrumentation I | 3 hrs | ||
719. | 4082/205 | Microbiology I | 3 hrs | ||
720. | 4086/205 | Parasitology I | 3 hrs | ||
721. | 4087/205 | Immunology I | 3 hrs | ||
722. | 4089/205 | Food Microbiology | 3 hrs | ||
8.00 A.M. DAY 8 WEDNESDAY 27TH JULY, 20221ST MORNING SESSION |
|||||
WEDNESDAY27TH JULY, 20221ST MORNING SESSION8.00 A.M.DAY 8 |
723. | 1080/215 | Applied Thermodynamics | 3 hrs | |
724. | 1401/315 | Production Techniques | 3 hrs | ||
725. | 1405/315 | Agricultural Engineering (Theory) | 3 hrs | ||
726. | 1406/315 | Front Office Operations Theory | 3 hrs | ||
727. | 1410/205 | Sociology, Research Methods & Comm. Skill | 3 hrs | ||
728. | 1412/314 | Clinical Chemistry | 3 hrs | ||
729. | 1504/105 | Marine Engineering & Environment Protection | 3 hrs | ||
730. | 15041/105 | General Marine Engineering Knowledge | 3 hrs | ||
731. | 15041/205 | Watch keeping Practices and Meteorology | 3 hrs | ||
732. | 1505/105 | Marine Engineering & Environment Protection | 3 hrs | ||
733. | 15051/105 | Technical Drawing and Workshop Technology I | 3 hrs | ||
734. | 15051/205 | Marine Electronic | 3 hrs | ||
735. | 1704/103 | Building Construction I and Drawing | 3 hrs | ||
736. | 1901/106 | Economics | 3 hrs | ||
737. | 1903/105 | Food Processing and Preservation I | 3 hrs | ||
738. | 1906/105 | Principles and Practices of Livestock Production I | 3 hrs | ||
739. | 1906/203 | Principles and Practices of Livestock Production II | 3 hrs | ||
740. | 1908/104 | Fish Culture & Nutrition | 3 hrs | ||
741. | 2080/205 | Electrical Power Supply | 3 hrs | ||
742. | 2081/206
2083/205 |
Industrial Electronics
|
3 hrs | ||
743. | 2201/302 | Industrial Electronics | 3 hrs | ||
744. | 2208/303 | Clinical Engineering I | 3 hrs | ||
745. | 2306/304 | Measurement of Building and Civil Engineering Works | 3 hrs | ||
746. | 2309/304 | Measurement Specs. & Costing | 3 hrs | ||
747. | 2313/304 | Print Origination | 3 hrs | ||
748. | 2416/304 | Illustration, Packing & Model Making | 3 hrs | ||
749. | 2417/304
2418/304 |
Multimedia Crafts & Draughtsmanship | 4 hrs | ||
750. | 2422/303
2423/303 2424/303 |
Graphic Design
|
3 hrs
|
||
751. | 2425/103 | Agricultural Economics I and Extension Education | 3 hrs | ||
752. | 2425/203 | Agricultural Economics II, Extension & Home Economics | 3 hrs | ||
753. | 2425/303 | Farm Business Management & Extension | 3 hrs | ||
754. | 2429/305 | Pharmacy Practice and Dispensing/Compounding | 4 hrs | ||
755. | 2521/205
2601/205 |
Electrical Power Generation, Transmission & Protection |
3 hrs |
||
756. | 2521/305
2601/305 |
Electrical Power Systems and Electro Magnetic Field Theory | 3 hrs | ||
757. | 2601/105
2602/105 2603/105 |
Electrical Science & Solar Installation Technology
|
3 hrs | ||
758. | 2602/205 | Telecommunication Principles and industrial Measurements | 3 hrs | ||
759. | 2602/305 | Data Communication & Networking | 3 hrs | ||
760. | 2603/205 | Instrumentation Systems and Industrial Measurement | 3 hrs | ||
761. | 2603/305 | Industrial Measurements II & Industrial Electronics | 3 hrs | ||
762. | 2803/204 | Pattern Construction II and Grading techniques I Practical | 4 hrs | ||
763. | 2805/105 | Introduction to Accounting | 3 hrs | ||
764. | 2805/305 | Financial management | 3 hrs | ||
765. | 2819/104 | Accommodation Operations Theory | 3 hrs | ||
766. | 2819/201 | Accommodation Operations Management I & Law Theory | 3 hrs | ||
767. | 2819/301 | Accommodation Operations Management II theory | 3 hrs | ||
768. | 2901/205 | Earth science & Wave Theory | 3 hrs | ||
769. | 2901/305 | Remote Sensing | 3 hrs | ||
770. | 3080/202 | Construction Technology Paper I | 3 hrs | ||
771. | 2920/201 | Accounting and Legal aspects | 3 hrs | ||
772. | 3081/204 | Concrete and Timber Technology | 3 hrs | ||
773. | 3082/202 | Construction Tech. Concrete Tech & Mechanical Plant | 3 hrs | ||
774. | 3083/204 | Engineering Surveying | 3 hrs | ||
775. | 3084/202 | Fluid Mechanics & Hydraulic Machines | 3 hrs | ||
776. | 3402/103 | Financial Management of Education Institutions | 3 hrs | ||
777. | 3402/202 | Entrepreneurship Education and Project Management | 3 hrs | ||
778. | 4080/206 | Instrumentation II | 3 hrs | ||
779. | 4082/206 | Microbiology II | 3 hrs | ||
780. | 4086/206 | Parasitology II | 3 hrs | ||
781. | 4087/206 | Immunology II | 3 hrs | ||
782. | 4089/206 | Food Ingredients, Pest Control & Entomology | 3 hrs | ||
11.30 A.M. DAY 8 WEDNESDAY 27TH JULY, 20222ND MORNING SESSION |
|||||
WEDNESDAY
27TH JULY, 20222ND MORNING SESSION11.30 A.M.DAY 8 |
783. | 1504/204 | Navigation | 3 hrs | |
784. | 15041/204 | Terrestrial and Coastal Navigation | 3 hrs | ||
785. | 1801/104 | Textile Material Knowledge and Fabric Colouration Theory | 3 hrs | ||
786. | 1804/104 | Child Growth and Development | 3 hrs | ||
787. | 1804/204 | Family Reintegration and Community Empowerment | 3 hrs | ||
788. | 1805/104 | Legal Aspects in social work | 3 hrs | ||
789. | 1805/204 | Community Health, Administration and Management | 3 hrs | ||
790. | 1904/104 | Chemistry Techniques I | 3 hrs | ||
791. | 1904/204 | Chemistry Techniques II | 3 hrs | ||
792. | 1905/104 | Food Science, Food Safety and Hygiene, Meal Planning Management and Service Theory | 3 hrs | ||
793. | 1905/204 | Diet Therapy (Theory), Nutrition in HIV& AIDS and Management of Malnutrition | 3 hrs | ||
794. | 2101/304 | Engineering Drawing & Design | 3 hrs | ||
795. | 2102/304 | Plant & Work Services Drawing | 3 hrs | ||
796. | 2103/304
2104/304 2105/304 |
Engineering Drawing & Sketching
|
3 hrs |
||
797. | 2106/304 | Engineering Drawing, Pattern Dev. & Design | 3 hrs | ||
798. | 2107/304 | Flight Mechanics | 3 hrs | ||
799. | 2108/304 | Engineering Drawing and Design | 3 hrs | ||
800. | 2205/304 | Quantitative Techniques | 3 hrs | ||
801. | 2206/304 | Measurement Systems | 3 hrs | ||
802. | 2207/304 | Digital Principles & Microprocessors | 3 hrs | ||
803. | 2305/304 | Building Technology & Drawing | 3 hrs | ||
804. | 2307/304 | Soil Mechanics & Hydraulics | 3 hrs | ||
805. | 2308/304 | Soil Mechanics & Hydraulics | 3 hrs | ||
806. | 2310/304
2312/304 |
Cartography
|
3 hrs
|
||
807. | 2401/304 | Textile Science | 3 hrs | ||
808. | 2402/304 | Principles of Accounts | 3 hrs | ||
809. | 2403/304 | Food Microbiology | 3 hrs | ||
810. | 2404/304 | Biochemistry, Anatomy & Physiology | 3 hrs | ||
811. | 2405/304 | Applied Statistics | 3 hrs | ||
812. | 2407/304 | Immunology | 3 hrs | ||
813. | 2411/304 | Chemical Analytical Methods and Biochemistry | 3 hrs | ||
814. | 2501/106 | Tool Room Process Technology I | 3 hrs | ||
815. | 2501/206 | Tool Room Processes Technology II and Metrology | 3 hrs | ||
816. | 2502/106
2503/106 2509/106 |
Materials and workshop Technology |
3 hrs |
||
817. | 25041/206 | Watch keeping practices (Theory) | 3 hrs | ||
818. | 2505/106 | Marine Engineering and Environmental Protection | 3 hrs | ||
819. | 2505/206 | Maritime Law | 3 hrs | ||
820. | 25051/106 | General Marine and Motor Engineering knowledge I | 3 hrs | ||
821. | 25051/206 | General Marine Engineering Knowledge II | 3 hrs | ||
822. | 25051/306 | Motor Engineering Knowledge II | 3 hrs | ||
823. | 2506/106
2507/106 |
Airframe Structures, Airfield Safety and Procedures | 3 hrs | ||
824. | 2506/206 | Airframe Systems I | 3 hrs | ||
825. | 2506/306
2507/306 |
Data and Computer Networks | 3 hrs | ||
826. | 2507/206 | Communication and Telecommunication Systems | 3 hrs | ||
827. | 2508/106 | Metal Technology and Joining Processes I | 3 hrs | ||
828. | 2508/206 | Metal Technology and Joining Processes II | 3 hrs | ||
829. | 2508/306 | Welding Processes | 3 hrs | ||
830. | 2705/203 | Construction Management I and Workshop Technology II | 3 hrs | ||
831. | 2705/303
2709/303 2710/303 |
Building Construction, Drawing III and Services |
3 hrs |
||
832. | 2707/203 | Construction Management I, Workshop Technology II & Water Supply | 3 hrs | ||
833. | 2707/303 | Building Constriction III and Transportation Engineering II | 3 hrs | ||
834. | 2709/203
2710/203 |
Building Construction II, Workshop Technology II |
3 hrs |
||
835. | 2805/204 | Child and Adolescent Counselling and Family Care for Children | 3 hrs | ||
836. | 2902/304 | Psychoactive Substances and Comorbidity | 3 hrs | ||
2902/104
2903/104 2904/104 2905/104 2906/104 2907/104 2908/104 2909/104 2911/104 2912/104 |
Contextual, Ethical and Legal Issues in Counselling | 3 hrs | |||
837. | 2902/204
2903/204 2904/204 2905/204 2906/204 2907/204 2908/204 2909/204 2911/204 2912/204 |
Abnormal Behaviour and Psychological Testing | 3 hrs | ||
838. | 2903/304 | Guidance and Counselling Techniques and Psychological Assessment | 3 hrs | ||
839. | 2904/304 | Disaster, Stress and Conflict Management | 3 hrs | ||
840. | 2905/304 | HIV Management | 3 hrs | ||
841. | 2906/304 | Introduction to and Practice of Guidance and Counselling and Mental Health. | 3 hrs | ||
842. | 2907/304 | Sociology and Trends In Marriage and Family Therapy | 3 hrs | ||
843. | 2908/304 | Contextual Issues and Personal Development | 3 hrs | ||
844. | 2909/304 | Christian Counselling Theories, Biblical Doctrine, Major World Religions and African Traditional Religions | 3 hrs | ||
845. | 2913/104 | Agricultural Production and General Microbiology | 3 hrs | ||
846. | 2913/204 | Food Processing and Preservation I | 3 hrs | ||
847. | 2913/303 | Food Processing and Preservation II | 3 hrs | ||
848. | 2914/104 | Taxonomy, Cytology and Microbiology | 3 hrs | ||
849. | 2915/104 | Organic and Inorganic Chemistry I | 3 hrs | ||
850. | 2914/204 | Biochemistry and Genetics | 3 hrs | ||
851. | 2915/204 | Organic and inorganic Chemistry II | 3 hrs | ||
852. | 2914/304 | Immunology and Biochemistry | 3 hrs | ||
853. | 2916/201 | Basic Biochemistry and Introduction to Biostatistics. | 3 hrs | ||
854. | 2916/301 | Food Microbiology, Parasitology and Food Security | 3 hrs | ||
8.00 A.M. DAY 9 THURSDAY 28TH JULY, 20221st MORNING SESSION |
|||||
THURSDAY28TH JULY 20221st MORNINGSESSION8.00 A.M.DAY 9 |
855. | 1202/313 | Electrical Installation Technology | 3 hrs | |
856. | 1204/315 | Electronic Technology | 3 hrs | ||
857. | 1301/313
1304/313 1305/313 |
Site & Workshop Management |
3 hrs | ||
858. | 1308/313 | Work Planning & Management | 3 hrs | ||
859. | 1309/313 | Site Management | 3 hrs | ||
860. | 1314/103 | Construction Technologies I | 3 hrs | ||
861. | 1314/203 | Irigation and Drainage | 3 hrs | ||
862. | 1401/313 | Garment Designing, Cutting & Making Theory | 3 hrs | ||
863. | 1402/313 | Food & Beverage Service Theory | 3 hrs | ||
864. | 1403/313 | Food Processing & Preservation I | 3 hrs | ||
865. | 1404/313 | Leather Goods Production | 3 hrs | ||
866. | 1405/313 | Agricultural Economics & Farm Management | 3 hrs | ||
867. | 1406/313 | Housekeeping & Maintenance Theory | 3 hrs | ||
868. | 1408/313 | Chemistry Techniques | 3 hrs | ||
869. | 1409/313 | Food Chemistry, Microbiology & Engineering | 3 hrs | ||
870. | 1410/203 | Project Dev., Management, Econ. & Admin. | 3 hrs | ||
871. | 1411/313 | Surface Preparations | 3 hrs | ||
872. | 1412/313 | Parasitology & Histology | 3 hrs | ||
873. | 1801/103 | Workshop Organisation Management and General Information | 3 hrs | ||
874. | 1802/103 | Food and Beverage Production Theory | 3 hrs | ||
875. | 1802/203 | Food and Beverage Service and Sales Theory | 3 hrs | ||
876. | 1804/103 | Child Health and Safety | 3 hrs | ||
877. | 1804/203 | Case Management, Descipline and Behaviour Management | 3 hrs | ||
878. | 1805/103 | Kiswahili | 3 hrs | ||
879. | 1805/203 | History and Government of Kenya | 3 hrs | ||
880. | 1819/103 | Food & Beverage Production and Control Theory | 3 hrs | ||
881. | 1901/103 | Environmental Health, Safety, Legal and Policy Framework | 3 hrs | ||
882. | 1901/203 | Petroleum Geology & The Fundamentals of Petroleum
Exploration & Production |
3 hrs | ||
883. | 1903/103 | Agricultural Production and Microbiology | 3 hrs | ||
884. | 1903/203 | Food Engineering II | 3 hrs | ||
885. | 1904/103 | Physics Techniques I | 3 hrs | ||
886. | 1904/203 | Physics Techniques II | 3 hrs | ||
887. | 1905/103 | Food Science, Food Safety and Hygiene, Meal Planning Management and Service Practice. | 3 hrs | ||
888. | 1905/203 | Diet Therapy and Demonstration Techniques Practice | 3 hrs | ||
889. | 1906/103 | Foundations of Sustainable Ecological Agriculture and Occupational Safety | 3 hrs | ||
890. | 1906/204 | Appropriate Technology, Agro-Processing and Value Addition | 3 hrs | ||
891. | 1908/103 | Food Chemistry & Microbiology | 3 hrs | ||
892. | 2080/202
2081/202 2082/202 2083/202 1080/212 |
Industrial Org. & Management
|
3 hrs |
||
893. | 2101/302
2102/302 2103/302 2104/302 2105/302 2106/302 2107/302 2108/302 |
Industrial Organisation & Management
|
3 hrs |
||
894. | 2201/305
2203/305 2204/305 2206/305 2208/305 |
Industrial Organisation & Management
|
3 hrs |
||
895. | 2205/305 | Industrial Org. & Management | 3 hrs | ||
896. | 2207/305 | Industrial Org. & Management | 3 hrs | ||
897. | 2209/102 | Computer Applications | 3 hrs | ||
898. | 2209/202 | Programming I | 3 hrs | ||
899. | 2209/302 | Data Communications | 3 hrs | ||
900. | 2710/106 | Architectural Communication and Technical Drawing | 3 hrs | ||
901. | 2913/106 | Applied Science and Microbiology Practical | 4 hrs | ||
11.30 A.M. DAY 9 THURSDAY 28TH JULY, 20222ND MORNING SESSION |
|||||
THURSDAY28TH JULY 20222ND MORNING SESSION11.30 A.M.DAY 9 |
902. | 2301/304
2302/304 |
Surveying |
3 hrs |
|
903. | 2304/304 | Photogeology | 3 hrs | ||
904. | 2305/302
2307/302 2308/302 |
Surveying |
3 hrs |
||
905. | 2306/302 | Surveying | 3 hrs | ||
906. | 2309/302 | Construction Technology & Services | 3 hrs | ||
907. | 2401/305 | Industrial Org. & Management | 3 hrs | ||
908. | 2413/302 | Industrial Org. & Management | 3 hrs | ||
909. | 2501/102
2502/102 2503/102 2508/102 2509/102 |
Mechanical Science & Electrical Principles
|
3 hrs
|
||
910. | 2501/202
2502/202 2503/202 2508/202 2509/202 |
Strength of Materials and Mechanics of Machines |
3 hrs |
||
911. | 2501/302
2503/302 2508/302 2509/302 |
Control Systems and Instrumentation |
3 hrs |
||
912. | 2502/302 | Control Systems and Automation | 3 hrs | ||
913. | 2504/102 | Marine Engineering & Construction Theory | 3 hrs | ||
914. | 2504/202 | Ship Construction and Cargo Work II | 3 hrs | ||
915. | 2504/301 | Marine Law and Management | 3 hrs | ||
916. | 25041/102 | Ship construction | 3 hrs | ||
917. | 25041/202 | Ship stability | 3 hrs | ||
918. | 25041/302 | Marine Technology | 3 hrs | ||
919. | 2505/102 | Marine Electrical and Electronics Technology | 3 hrs | ||
920. | 2505/202 | Maritime Electronics Technology | 3 hrs | ||
921. | 2505/302 | Marine Electrical, Instrumentation and Control Technology | 3 hrs | ||
922. | 25051/102 | Marine Electrical Technology I | 3 hrs | ||
923. | 25051/202 | Marine Electrical Technology II | 3 hrs | ||
924. | 25051/302 | Marine Instrumentation Control Engineering | 3 hrs | ||
925. | 2506/102
2507/102 |
Aircraft Electrical Technology | 3 hrs | ||
926. | 2506/202
2507/202 |
Electronics and Control Systems | 3 hrs | ||
927. | 2506/302 | Flight Mechanics | 3 hrs | ||
928. | 2507/302 | Micro Controllers Technology | 3 hrs | ||
929. | 2521/103 | Engineering Science and Drawing | 3 hrs | ||
930. | 2521/203
2601/202 2602/202 2603/202 |
Digital and Analogue Electronics
|
3 hrs |
||
931. | 2521/302
2601/302 2602/302 2603/302 |
Microcontrollers and Microprocessor Systems |
3 hrs |
||
932. | 2528/103
2922/103 |
Environmental Biology
|
3 hrs | ||
933. | 2528/203
2922/203 |
Environmental Microbiology
|
3 hrs | ||
934. | 2528/303
2922/303 |
Environmental Biochemistry and toxicology | 3 hrs | ||
935. | 2601/102
2602/102 2603/102 |
Physical, Mechanical Science and Electrical Principles
|
3 hrs | ||
936. | 2802/102 | Catering Premises, Equipment and Mathematics | 3 hrs | ||
937. | 2802/202 | Nutrition, Diet Therapy and Home Nursing | 3 hrs | ||
938. | 2802/302
2920/302 |
Sales and marketing | 3 hrs | ||
939. | 2803/102 | Textile Science and Clothing Construction I Theory | 3 hrs | ||
940. | 2803/202 | Textile Science II and Clothing Construction II Theory | 3 hrs | ||
941. | 2803/302 | Clothing Construction III Theory | 3 hrs | ||
942. | 2805/102 | Child Growth development and Psychology | 3 hrs | ||
943. | 2805/203 | Children in Juvenile Justice Systems and Behaviour Modification. | 3 hrs | ||
944. | 2805/304 | Principles and Practices of Management | 3 hrs | ||
945. | 2819/102 | Food & Beverage Production ,Nutrition & Mathematics | 3 hrs | ||
946. | 2819/202 | Diet Therapy, Hospitality Accounting & Control II Theory | 3 hrs | ||
947. | 2901/103 | Engineering Drawing, W/Shop Technology, Environmental Health and Safety management | 3 hrs | ||
948. | 2901/203 | Rocks, Fluids & Reservoir Geophysics | 3 hrs | ||
949. | 2901/303 | Petroleum Exploration & Drilling | 3 hrs | ||
950. | 2910/103 | Crop Enterprise Management I and Foundations of Sustainable Agriculture | 3 hrs | ||
951. | 2910/303 | Development economics and Agricultural marketing | 3 hrs | ||
952. | 2913/203 | Technology of Specific Products I | 3 hrs | ||
953. | 2914/103
2915/103 |
Laboratory and Workshop Practice | 3 hrs | ||
954. | 2914/203 | Ecology and Plant Husbandry | 3 hrs | ||
955. | 2915/203 | Chemical Analytical Methods II and Biochemical Techniques | 3 hrs | ||
956. | 2914/303 | Soil Science, Aquarium and Vivarium Techniques | 3 hrs | ||
957. | 2915/303 | Industrial Chemistry II and Quality Assurance | 3 hrs | ||
958. | 2920/102 | Food Science and Nutrition | 3 hrs | ||
959. | 3080/201
3081/201 3082/201 3083/201 |
Mathematics
|
3 hrs | ||
960. | 4080/207
4082/207 4086/207 4087/207 4089/207 |
Management and Statistics | 3 hrs | ||
8.00 A.M. DAY 10 FRIDAY 29TH JULY, 20221ST MORNING SESSION |
|||||
FRIDAY
29TH JULY 20221ST MORNING SESSION8.00 A.M.DAY 10 |
961. | 2080/203
2081/203 2082/203 2083/203 |
Electrical Measurements
|
3 hrs |
|
962. | 2301/301
2302/301 2304/301 |
Mathematics
|
3 hrs
|
||
963. | 2305/301
2306/301 2307/301 2308/301 2309/301 |
Mathematics
|
3 hrs |
||
964. | 2310/301
2311/301 2312/301 2313/301 |
Mathematics
|
3 hrs |
||
965. | 2405/301 | Mathematics | 3 hrs | ||
966. | 2416/306 | Publication Design | 3 hrs | ||
967. | 2417/306 | Painting Art | 3 hrs | ||
968. | 2426/102 2427/101B | Nutrition, Community Health & Diet Therapy I Theory
|
3 hrs | ||
969. | 2422/304 | Graphic Reproduction | 3 hrs | ||
970. | 2423/304 | Proofing & Surface Preparation | 3 hrs | ||
971. | 2424/304 | Finishing Binding and Ancillary operations | 3 hrs | ||
972. | 2426/202Â 2427/201B | Nutrition & Diet Therapy II Theory
|
3 hrs | ||
973. | 2429/304B | Pharmaceutical Chemistry Practical | 4 hrs | ||
974. | 2521/102
2601/103 2602/103 2603/103 |
Engineering Mathematics I |
3 hrs |
||
975. | 2521/201
2601/203 2602/203 2603/203 |
Engineering Mathematics II |
3 hrs |
||
976. | 2521/301
2601/303 2602/303 2603/303 |
Engineering Mathematics III |
3 hrs |
||
977. | 2802/304
2819/304 |
Food and Beverage Service and Sales Management Theory | 3 hrs | ||
978. | 2803/304 | Pattern Construction III and Grading techniques II Practical | 4 hrs | ||
979. | 2805/104 | Child Health Care and Nutrition | 3 hrs | ||
980. | 2805/205 | Community Development in Child care and Protection | 3 hrs | ||
981. | 2916/102 | Mathematics and Physical Science | 3 hrs | ||
982. | 2916/202 | Diet Therapy II and Nutrition in the Lifespan Practice | 3 hrs | ||
983. | 2916/302 | Diet Therapy III and Nutrition Education and Counselling Practice | 3 hrs | ||
984. | 3301/211
3302/211 3303/211 |
Mathematics
|
3 hrs |
||
11.30 A.M. DAY 10 FRIDAY 29TH JULY, 20222ND MORNING SESSION |
|||||
FRIDAY
29TH JULY 20222ND MORNING SESSION11.30 A.M.DAY 10 |
985. | 1501/103
1508/103 1509/103 |
Mathematics I |
3 hrs | |
986. | 1501/203
1508/203 1509/203 |
Mathematics II and Mechanical Science II |
3 hrs | ||
987. | 1503/103 | Mathematics I | 3 hrs | ||
988. | 1503/203 | Mathematics II | 3 hrs | ||
989. | 1504/103
1505/103 |
Mathematics & Applied Science I
|
3 hrs | ||
990. | 1504/203
1505/203 |
Mathematics & Applied Science II | 3 hrs | ||
991. | 15041/103
15051/103 |
Mathematics I and Applied science I | 3 hrs | ||
992. | 15041/203 | Mathematics II | 3 hrs | ||
993. | 15051/203 | Mathematics II and Applied science II | 3 hrs | ||
994. | 1521/103 | Electrical and Electronic Technology | 3 hrs | ||
995. | 1521/203
1522/203 1601/203 1602/203 |
Mathematics II
|
3 hrs |
||
996. | 1601/103
1602/103 |
Mathematics I
|
3 hrs | ||
997. | 1704/102 | Mathematics I and Physical Science | 3 hrs | ||
998. | 1704/202 | Mathematics II | 3 hrs | ||
999. | 1507/111
1907/103 |
Baking & Confectionary Making I Theory
|
3 hrs | ||
1000. | 1507/211
1907/203 |
Baking & Confectionary Making II Theory
|
3 hrs | ||
1001. | 1819/201 | House Keeping and Front office Theory | 3 hrs | ||
1002. | 2404/302 | Cytology, Histology & Genetics | 3 hrs | ||
1003. | 2406/102 | House Keeping Management Theory | 3 hrs | ||
1004. | 2406/301 | Front Office Theory | 3 hrs | ||
1005. | 2420/202 | Bread Making & Flour Conf. Theory II | 3 hrs | ||
1006. | 2420/302 | Bread Making & Flour Conf. Theory III | 3 hrs | ||
1007. | 2428/102 | Development Economics & Entrepreneurship Education | 3 hrs | ||
1008. | 2428/202 | Resource Management HIV/AIDS | 3 hrs | ||
1009. | 2428/302 | Counselling Psychology, Social Rehab. & Reintegration | 3 hrs | ||
1010. | 2428/305 | Community Concerns & Dev. Methodologies | 3 hrs | ||
1011. | 2525/103
2921/103 |
Crop Enterprise Management I
|
3 hrs | ||
1012. | 2525/202
2921/202 |
Crop Enterprise Management II | 3 hrs | ||
1013. | 2525/302
2921/302 |
Agro Processing and Value Addition | 3 hrs | ||
1014. | 2830/103 | Introduction To Textile Technology, Spinning Preparation and Quality Control | 3 hrs | ||
1015. | 2830/203
|
Industrial Organisation and Management and Quality Control in
Knitting and Weaving |
3 hrs | ||
1016. | 2830/304 | Industrial Organization and Management II | 3 hrs | ||
1017. | 3080/203 | Construction Technology Paper II | 3 hrs | ||
1018. | 3081/202 | Structures I | 3 hrs | ||
1019. | 3082/203
3084/203 |
Structures Including Highways Eng.
|
3 hrs | ||
1020. | 3083/202 | Highway Engineering I | 3 hrs | ||
1021. | 3301/212
3302/212 3303/212 |
Land Law, Environment, Physical, Planning Studies & GIS |
3 hrs |
||
1022. | 3402/102 | Management of Human Resources and Guidance and Counselling | 3 hrs | ||
1023. | 3402/203 | Research in Education and Training | 3 hrs |